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DAIRYING INDUSTRY.

IN THE AUCKLAND PROVINCE. AN INCREASED YIELD. Following is a summary of the number of boxes of butter and crates ol cheese received at the grading stores of the Auckland Farmers' Freezing Company during the fortnight ended December 12, with comparisons for the corresponding perioJs of last year in each case:— Butter. Cheese. 192 S 1917 1928 1927 Fortnight—--101,336 112,532 12.549 11,094

Season — 995,06 S 959,917 75,100 66,206 In Store — 125,114 93,767 10,854 11,819

In terms of butter-fat the butter and cheese yield for the fortnight represents an advance of over 0 per cent, above that for the corresponding period of last year.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/WT19281215.2.66

Bibliographic details

Waikato Times, Volume 104, Issue 17586, 15 December 1928, Page 8

Word Count
105

DAIRYING INDUSTRY. Waikato Times, Volume 104, Issue 17586, 15 December 1928, Page 8

DAIRYING INDUSTRY. Waikato Times, Volume 104, Issue 17586, 15 December 1928, Page 8