STOMACH ACIDITY.

Wanganui Herald, Volume XXXIX, Issue 11729, 2 December 1905, Page 5

STOMACH ACIDITY.

Excessive acidity of the stomach contents prevents fermentation of foods; the food is often digested rapidly, and the tongue as a rule is not coated, but has an inflamed appearance. When there is a lack of acid the food does not digest readily, and owing to the dilation of the organs is retained longer than it should be, and undergoes fermentation. The products of fermentation are alcohol, carbonic acid gas, etc., and these being narcotics put the nerves and muscles of the stomach to sleep and produce partial paralysis. These poisons, circulating in the system, produce general diseases. Impey's May Apple clears the bowels and digestive canals of fermenting matter, regulates the flow of the gastric juices, aids the digestive system, and tones up the stomach. It is good for old and young. Sold by all chemists and storekeepers at 2s 6d per bottle. Wholesale agents, Sharland and Co., Ltd., Wellington.

Absolutely Harmless. — Any mother can/ give Chamberlain's Cough- Remedy to her little ones with a feeling of security. The absence of all narcotics makes this remedy the safest and best that can be procured. For sale by Gro\irs Cissh Store and F. LSpur? I*.

"LINSEED COMPOUND." of 38 yeart' proven efficsicy, for Coughi, Golds, Asthma »nd Bronoi.itM, «to.