Page 3 Advertisements Column 4

West Coast Times, Issue 915, 28 August 1868, Page 3

GKEYMOUTH ADVERTISEMENTS T^TANGANUI BUTCHERY. ISAAC O'DONNELL, Mawhera Quay, Greymouth, WHOLESALE AND RETAIL BUTCHER, Has always on hand — Beef Mutton Pork Veal Lamb Sausages of the primest quality at the lowest possible price. The Trade and Shipping supplied. 2387 QUEEN'S HOTEL, GRESSON STREET, (Opposite the Court House.) T7ISITORS TO GREYMOUTH will f find the accommodation in this Hotel of the best description. Wines and Liquors of first quality. J. C. Moobe, Proprietor. [The Greymouth Chess Club hold their meetings here on Tuesday and Friday evenings.] 2221 JOHNSON'S MELBOURNE O HOTEL, (Opposite the Landing Wharf). Mawheba Quay, GREYMOUTH. This hotel offers superior accommodation to families and commercial gentlemen. Commodious sample rooms. Wines and Spirits of known excellence. The table liberally supplied, and every convenience guaranteed, under the well-known management of Mr F. Watebs. OFFICE OF COBB AND CO.'s COACHES. Good Stabling.— -Hot and Cold Baths. 2259 TTf HARF HOTEL, Mawhera Quay. JAMES MIDDLETON, (Late of the White Horse Hotel), After a second tour through all the variou Colonies, has again returned to Grey mouth and built the above comfortable Hotel, where his old friends and the public will find not only all their comforts as of yore, but these greatly improved on — Travelling extends one's ideas. James Middleton, 2325 Proprietor. H WILLIAMS, • CONFECTIONER, AND BISCUIT BAKER, Mawhera Quay, Greymouth. Biscuits and Pastry fresh daily. Wedding Cakes made to order. 2088 ri BROADBENT, PBACTICAL WATCHMAKER AND JEWELLER. All Work Guaranteed. ~~ PR i~CE"S MODEEAT E.^""" Pipes Handsomely Mounted. 2889 TTILDEBRAND AND WEBER, Shipping and Family Buichebs/ Richmond Quay. GREYMOUTH. All ships supplied by our firm at lowest market prices. 1974 TO THE HEADS OF GREYMOUTH. m ■ f*i ENTLEMEN can get their Hair cut vH~ in any style of fashion, at Aldous' London Hair Dressing Saloon, next the Alliance Concert Hall, Boundary street, Greymouth. 2922 CHRISTCHURCH PARCEL AND PASSENGER EXPRESS. WILLIAMS AND EDWARDS have appointed A. Walker, Seedsman, agent, from whom all information can be gained, and safe delivery of parcels guaranteed. Fresh Eggs and jßutter always on sale at A. Walkers. 3131 IMPORTANT NOTICE TO THOSE RESIDING IN THE BUSH. BORWICK'S BAKING POWDER Makes Bread light and digestible in a few minutes without standing to rise as with yeast. Pastry and Puddings should never be made without it, as it renders them light and easy of digestion, and saves butter and eggs. TESTIMONIALS. In answer to your request, I am happy to say I have tested Borwick's Baking Powder, and it proves to be very good, when properly used. — Yours, &0., J. E. Guebin, Head Cook. — Government House, Sydney, N.S.W., 19th March, 1867. B O R W I C K'S I hereby certify that I have made a careful analysis of Borwick's Baking Powder. The ingredients are all of the purest description, perfectly wholesome, well and proportionably mixed, and will keep good in any climate. Indeed, I consider it a beautitul farinaceous powder, and well qualified for raising bread, pastry, &c. — Chakles Watt, Analytical Chemist.— Sydney, 4th May, 1866. BAK I N G I have used Borwick's Baking Powder for tho last twelve years, and consider it to be an invaluable help to thrifty housewives who delight in making home happy, as they can thereby make cakes and puddings for their families at a much less cost than with eggs. — Yours, &c, M. Robebts, Matron to the Female Refuge, Sydney. POWDER. Sold by all Chemists, Druggists, and Storekeepers throughout the Colonies, and Wholesale at the Manufactory, Chiswell street, London. May be had from any London House. A 11768 66 mHE LEADER," of Friday, Aug. JL 21, contains Ninety-Six Columns of Original and Selected matter. To bo had of all the Agents.