DAIRY PRODUCE
LONDON MARKET REPOR'I The Primary Products Marketing Department in a report supplied to the Dairy Board states that the Loudon market continued firm last week. Closing prices, with those of the previous week in parentheses, were a>. follows: — New Zealand: Salted, 128 s to 129 s (125 s to 1265: a year ago, 108 s): unsalted, 129 s to 130 s (127 s to 128 s; a year ago, 110 s). Australian: Salted and unsalted, 127 s to 128 s (125 s to 1265). Danish: Spot, 128 s; 107 s f.o.b. (lOB.>, 128 s). Dutch: Unsalted. 125 s to 126 s (121 s to 1255). Lithuanian: Unsalted, 128 s (1265). The cheese market closed steadier, quotations being as follows: — New Zealand: White, 68s to 68s 6.i (70s; a year ago, 70s); coloured, 6d to 69s (70s 6d to 71s; a year 70s). Australian: White, 66s to 67s (67s
to 68s; coloured, 66s to 67s 6d (68s to 695). Canadian: White and coloured, 77s to 78s (77s to 78s). English finest farmers’; 102 s to 104 s (102 s to 104 s).
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Bibliographic details
Wanganui Chronicle, Volume 80, Issue 103, 4 May 1938, Page 11
Word Count
183DAIRY PRODUCE Wanganui Chronicle, Volume 80, Issue 103, 4 May 1938, Page 11
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