Timcai.k of M\r.vi:tiNt.- llreak iu very short lengths small macaroni or vermicelli. Lot it be rather overdone ; dress it with butter and grated cheese ; then work into it one or two egg's, according to quantity. Hotter and breadcrumb a plain mould and when the macaroni is nearly cold till the inoiil-l with it, pressing it well down and leaving a hollow in tin; centre, into which place a well tlavored mince of meat, poultry, or game ; then till up the mould with more macaroni, pressed well down. Hake in a moderately heated oven, (urn out and have.
We Owe obedience to the law of leas.-n, which teaches mediocrity in meats and thinks.
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Bibliographic details
Wairarapa Standard, Volume XX, Issue 2053, 8 April 1887, Page 2 (Supplement)
Word Count
112Page 2 Advertisements Column 1 Wairarapa Standard, Volume XX, Issue 2053, 8 April 1887, Page 2 (Supplement)
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