MEAT PRODUCERS’ BOARD.
WEEKLY PRICES OF FAT STOCK FOR EXPORT. The New Zealand Meat Producers’ Board advises that the following prices are being offered (21st June. 1923): .Auckland: Wethers, 64 lbs 'and under, 5a per lb. Prime woolly lambs, 42 lbs and under, Sid per lb. Poverty Bay: Wethers, 64 lbs and under, 6d per lb. Prime woolly lambs, 42 lbs and under, 83d per lb. Prime ox beef, 21s per 100 lbs. Hawke’s Bay: Wethers, 64 lbs and under. 61d per lb. Prime woolly lambs, 42 lbs and under, 94d per lb. Prime ox beef, 20s per 100 lbs. Wanganui: Wethers, 64 lbs and under. sgd pe rib. Prime woolly lambs, 42 lbs and under, 9d per lb; 43 lbs and over, 8d per lb. Second-quality lambs, 8d per lb. Canterbury: Wethers, 64 lbs and under, 7d per lb. Prime woolly lambs, 42 lbs and under, 10Jd per lb. Secondquality lambs, lOd per lb Southland: Wethers, 64 lbs and under, 6d per lb. Prime woolly lambs, 42 lbs and under, 93d per lb. Secondquality lambs, 9d per lb.
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https://paperspast.natlib.govt.nz/newspapers/WAIPO19230626.2.46
Bibliographic details
Waipa Post, Volume XXIV, Issue 1410, 26 June 1923, Page 8
Word Count
179MEAT PRODUCERS’ BOARD. Waipa Post, Volume XXIV, Issue 1410, 26 June 1923, Page 8
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