COTTAGERS’ CLASSES.

Wairarapa Age, 14 March 1929, Page 3

COTTAGERS’ CLASSES.

CUT FLOWEKS. Antirrhinums.— Six spikes: Mrs. ' Scharnweber 1, Mrs. P. Smith 2, Mrs R. Thornton 3. Three distinct colours: I Mrs. Scharnweber 1, Mrs H. Tildesley 2, Mrs P. Smith 3. ; Asters.—Six blooms, distinct col- ' ours: J. Candy 1, Mrs. H. Tildesley 2, ! Mrs A. E. Reid 3. White: Mrs A. H. Eddy 1 and 2, Mrs A. M. Johnston 3. ) Any other colour: Mrs A. M. Johnston 1, J. Candy 2, Mrs A. H. Eddy 3. I Twelve blooms, four varieties: Mrs A. [ H. Eddy 1, J. Candy 2, Mrs A. E. Reid I 3. Carnations.—Mrs A. E. Reid 1, Mrs I Scharnweber 2, Mrs W. H. Robieson 3. Dahlias.—Cactus, six blooms: H. V. ■ Haise 1, Mrs Scharnweber 2, Mrs R. A. Miller 3. Cactus, yellow: H. V. Haise 11, Mrs Scharnweber 2. Cactus, pink: H. V. Haise 1, Mrs Scharnweber 2. Cactus, three blooms, any other colour: ! Mrs Scharnweber 1, H. V. Haise 2, Mrs IR. A. Miller 3. Paeony or decorative, three blooms: Mrs Scharnweber 1, H. V. Haise 2, Mrs R. A. Miller 3. Paeony or decorative, six blooms: Mrs. Scharnweber 1 and 3, H. V. Haise 2. Paeony or decorative, three blooms: Mrs Scharnweber 1, Mrs Meredith 2 and 3, Mrs R. A. Miller 4. Gladioli.—H. V. Haise 1, Mrs R. A. Miller 2. Gaillardias.—Mrs P. Smith 1, Mrs Scharnweber 2, Mrs T. Emerson 3. Marigolds.—African: Mrs Meredith I, Miss M. Wilton 2 and 3. French: O. H. Yates 1, Mrs Scharnweber 2 and 3. Pansies.—H. V. Haise 1, Mrs Scharnweber 2, Mrs R. A. Miller 3. Phlox Drummondi.—Mrs E. P. Fowler 1, Mrs Meredith 2, H. V. Haise 3. Roses.—Six blooms: Mrs. Scharn- 1 weber 1. Three blooms: Mrs W. H. Robieson 1, Mrs Scharnweber 2. Salpiglossis.—Mrs W. H. Robieson 1. Sunflowers.—Mrs N. Haxton 1, Mrs ’ Scharnweber 2. Sweet Peas.—Mrs Gaskin 1, Mrs 1 Scharnweber 2. Verbenas.—Mrs. H. Tildesley 1, Mrs ) Scharnweber 2, Mrs. Gaskin 3. * Zinnias.—Six blooms: Mrs. E. P. Fowler 1, Mrs Scharnweber 2, E.) Scrivener 3, Mrs B. lorns 4. Collection 1 of twelve: Mrs P. Smith 1, Mrs E. P. Fowler 2, Miss H. M. Crighton 3. ' Collection of Cut Flowers.—Mrs. Scharnweber 1, Mrs. R. A. Miller 2, Mrs H. Tildesley 3. FRUIT. Apples.—Culinary: F. P. Welch 1. Dessert: Mrs. C. W, Rutherford 1 and 2. Poaches.—F. P. Welch 1. Pears.—Dessert: H. V. Haise 1, Arthur Barton 2. Plums.—F. P. Welch 1.

I Tomatoes. —Mrs J. B. Nicol 1, H. VJiWtec 2 and 3. Nectarines.—Mrs S. Cooper 1, J. Mc- ’ Mullen 2, H .V. Haise- 3. VEGETABLES. Beans. —French or Butter: Miss M. I Campbell 1. i Beet.— Long: R. Kibblewhite 1. ißound: F. P. Welch 1, R. Kibblewhite 2, Mrs R. Thornton 3. ! Cabbage. —A. Green 1. 1 Carrots. —Short: Mrs. A. Wyeth 1, R. Kibblewhite 2. Long: F. P. Welch 1. Cucumbers —A. Summers 1, H. V. Haise 2, Mrs. H. Tildesley 3. Lettuce.—Mrs R. Thornton 1 Marrows—Vegetable: A. Green 1, R. Douglas 2, Mrs E. C. Burling 3. Onions.—Keeping: J. Haxted 1 and 4, T. Wyeth 2, O. H. Yates 3. Parsnips.—F. P. Welch 1 and 2. Peas.—Miss H. M. Crighton 1, R. Kibblewhite 2, T. Wyeth 3. Potatoes.—Miss H. M. Crighton 1, Mrs M. H. Wadham 2, R. Kibblewhite 3, Arthur Barton 4. Turnips.—R. Kibblewhite 1. Shallots.—Silver: J. Haxton 1, Mrs 5. D’Arcy 2, R. Kibblewhitc 3. Collection of Vegetables.—R. Kibblewhite 1, J. F. Hill 2, Mrs H. Tildesley 3.