ORMOND SCHOOL

Poverty Bay Herald, Volume LXI, Issue 18582, 17 December 1934, Page 10

ORMOND SCHOOL

?I,OWEJR SHOW EXCELLENT EXHIBITS The annual flower show of the Ormona School was held on Thursday afternoon. There was a good attendance of-parents and others, and the exhibits were favorably'commented oh by those present. Thanks were due to Mrs. W.. Morris and Mr. G. Parsons for donating prizes, and to Mesdames Winning and Jbovelock and Mr. ; G. Parsons for judging the exhibits. During the afternoon the dux prize was presented to Peggy McKay, a donation towards this prize from Mrs. R, M"ler being much appreciated. Prize-winners "pi the show were as follow: . Flower section.—Sweet peas: B. Cook, 1; M; Gumming. 2 ;"■ A. Parsons, 3. Single rose: P. Wawatai, 1; I. Olley, 2; L Strong, 3. Three roses: P. Lister, 3. Vase of roses: P. McKay, 1; P. Lister, 2. Carnations: P. McKay, 1; B. McKay, 2; M. Cumming, 3. Iceland poppies : I JJ. Munro, 1; A. Parsons, 2; P. Lister, 3. Antirrhinums: P. James. 1; I. Munro, 2j B.'Cook, 3. Pansies: D, Munro, 1; B. Cook, 2; P. Kelso, 3.' White flowers : A. Parsons, 1; M. Cumming, 2; F. Kelso, 3. Blue flowers: L, Armstrong, 1; P. Lister, 2; B. Cook, 3. Any color: L. Findson, 1; J. Jones, 2 J I. Hope; 3,. Decorative section.-—Basket: .P.: Lister, 1 ■A. Parsons, 2; D. Tautau, "3. Bicycle: W: Kelso, 1; R. Coßier, 2; i, Findson, 3. Hat: J. Stephenson* 1: M. 2; i*. Findspp, 3.; Doll's pram: L. Findson,'l; ■!.;'Hope, 2-y- L. Strong, 3. Miniature garden: R. McKay. 1; C. Middlemiss, '2; J. Jones,', a. Ladv's. spiav': D. Parsons, 1: J: Jones, 2 j \V. McKav, 3. Gent's buttonhole :'M. Neenan,'!; B. Cook, 2; J. Cameron,"3. Vegetable section.—Peas: M. Neenan, 1; J. Ward, 2; R. Parsons, 3. Beans: J. Cook, 1. French beans: I. Findson, 1; L. Findson, 2; B, Farrow, 3. ' Turnips: P. Parsons, 1; M. Neenan, 2; B. Neenan, 3. Potatoes :R. Parsons, 1; L. Strong, 2; L. Findson, 3. Carrots: R. Parsons, 1; J. Jones, 2; J. Cook, 3. Beetroot: L. Strong, 1: J. Jones, 2; K. Farrow, 3. Parsnips: R. Parsons, 1; L. Strong, 2. Gnions: J. Cook, 1; Janet Cook, 2; P. Lister, 3. Rhubarb: N. ,I'aterson, 1; H. Stephenson, 2; P. Lister, 3. Lettuce: J. Jones, 1: J. Cook, 2; Janet Cook, 3. Cabbage: J. Cook, 1; Janet Cook, 2; R. Farrow, 3. Gooseberries: B. Neenan, 1; M. Neenan, 2; I. Munro, 3. Loganberries: .B. Neenan, 1; L. Strong, 2; M. Neenan, 3. Strawberries: B. Hope, 1,. Oranges: B. Hope, 1; B. Neenan, 2, Cookery. —Sponge sandwich : M. O'Rourke, 1; I. Munro, 2; L. Strong, 3. Madeira cake: I. Munro, 1; M. O'Rourke, 2. Fruit cake : I. Munro, 1; M. O'Rourke, 2. Kiss cakes: L. Strong., 1; I. Munro, 2; J.. Harvey, 3. Elsie's Fingers: I. Munro, 1; J. Harvey, 2; T. Wilkinson, 3. Ginger biscuits: I. Munro, 1. Chocolate sponge: T. Wilkinson, 1. Oatinu, biscuits: M. O'Rourke, 1. Plain scones: M. O'Rourke, 1; T. Wilkinson, 2; B. Wilkinson, 3. Pikelets: I. Munro, 1; T. Wilkinson, 2; M. O'Rourke, 3. Sweets.—Plain toffeo: R. McKay, 1; M. Mullooly, 2; D. Cook. 3. Peanut brittle: P. McKay, 1; D. Cook, 2. Crunch-crunch > \>. McKay, 2. Turkish delight: M. Mulloolv, 1; P. McKay, 2; D. Cook, 3. Coconut ice : P. McKay, 1; E. Wilkinson, 2; D. Cook, 3. Chocolate fudge: P. McKay, 1.