THE DAIRYING INDUSTRY
HAMILTON FACTORY'S OUTPUT. A REMARKABLE SEASON. fpEB United Press Association.) HAMILTON, January 29. The wonderful nature of the current dairying season is shown by the fact that the production of butter-fat for December throughout the territory operated by the New Zealand Co-operative Dairy Company exceeded that for November by over 200, COOI b, the actual figures being 6,566,6121 bof butter-fat, in payment for which ~093,174 was distributed to the company’s suppliers on January 20. The company’s total production of butter to the end of December was 12,454 tons, and it is expected that the production for January will be nearly 3COQ tons, or approximately 100 tons per day. If the season continues on the present favpurablc basis it is confidently expected that the production for the season will roach 21,000 to 22,000 tons. In addition to the increased output the quality of both butter and cheese is greatly improved.
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Bibliographic details
Otago Daily Times, Issue 18774, 30 January 1923, Page 9
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152THE DAIRYING INDUSTRY Otago Daily Times, Issue 18774, 30 January 1923, Page 9
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