STEAMED CHOCOLATE PUDDING.
Procure 2oz. of suet, 2oz. of flour, 2oz. of whito sugar, ono teaspoonful of baking powder, 2oz. of breadcrumbs, one tablespoonful of chocolate powder or cocoa, a little vanilla essence, and three-quarters of a gill of milk. Mix together the suet, flour, white suga:* and breadcrumbs. Add to them tho baking powder, Ihe chocolate powder, a little vanilla essence and the milk. Mix thoroughly and turn into a greased mould. Steam for one and a-half hours and sei ve with chocolate sauce.
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Bibliographic details
New Zealand Herald, Volume LXIX, Issue 21224, 2 July 1932, Page 7 (Supplement)
Word Count
85STEAMED CHOCOLATE PUDDING. New Zealand Herald, Volume LXIX, Issue 21224, 2 July 1932, Page 7 (Supplement)
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