COMMERCIAL

Nelson Evening Mail, Volume LXIV, 31 May 1930, Page 15

COMMERCIAL

DAIRY PRODUCE Dalgety and Co. report under date. London, 29 th May: Messrs Samuel Page and Son, report under date of 29th instant:— Butter.—Danish 130 s to 132 s (130 s to 1325); N.Z. finest'salted 124 s to 126 s (126 sto 130 s); Australian finest unsalted 122 s to 126 s (124 s to 128 s); salted 122 s to ,124 s (1.245); G.A.Q. 116 s (118 s to 1225). Cheese.—Australian cheese white 70s; New Zealand cheese white 74s to 76s (79s to 81s); coloured 80s to 82s (84s to 86s): spot price for Canadian white 95s to 105 s (94s to 100 s); coloured 94s to 104 s (94s to 98s); c.i.f. price for Canadian 80s to 82s (80s). Buvers holding off. LONDON RABBITSKIN SALES Dalgety and Company's report under date London, 29th May:—Poor demand; withdrawals heavy. Furriers neglected ; pulling skins 10 per cent lower; unpulled neglected, 20 per cent. lower when sold. FROZEN MEAT Dalgety and Company's report under date London, 29th May:— N.Z. Prime Lamb.—Canterbury, 28/36 B|d ; 36/42 8c!; second quality 8d ; 42/50 7 l-4d. North Island, 28/36 8 l-4d; 36/42 7>d; second quality 7Acl; 42/50 7 l-Bd. Market for New Zealand lamb firmer; demand better owing to warm weather. N.Z. Prime Mutton.—Canterbury 48/56 sd; 56/64 4£d ; 64/72 4d. North Island, 48/56 4|d; 56/64 4 3-8 d; 64/72 3gd. Ewes, heavy 2^d: light 3 l-4d. Market for New Zealand -mutton very weak; demand poor. Australian Lamb—G.A.Q., 23/36 6£d. Market for Australian lamb unchanged; I demand limited.

Australian Mutton.—G.A.Q. 40/60 3 3-8 d; F.A.Q. 30/55 3 l-4d. Market weaker; demand poor. ,Beef. —N.Z. prime ox, hinds fores t l-4d. Argentine chilled hinds 6d ; fores 3kl. Market nominal. Pork.—English 80/100 9£d; N.Z. 100/120 7d. Market weaker; demand nil.