Honey Recipes
GOLDEN PUDDING. Ingredients: floz. breadcrumbs (line), 4oz flour, 4oz suet, Jib' stoned and chopped dates, £ teaspoon grated nutmeg, 1 egg, 2 tablespoons honey, 1 teacup nuts, 1 teaspoon carbonate soda dissolved in the cup of milk. Method: Greaso mould, line with dates, mix together the flour, breadcrumbs and boat together the egg; add honey, then milk with soda! mix with dry ingredients, half fill mould. Steam for 2* hours. Serve with whipped cream or custard. Raisins may be substituted for dates. Honey Almond Macaroons, Ingredients: 6oz flour, 4oz butter, 1 tablespoon honey, 1 tablespoon castor sugar, loz ground almonds, 1 egg, i teaspoon baking powder. Method: Cream together butter, honey and egg, adding almonds, flour, etc. Work into a stiff dough. Break off small pieces and roll into small balls, placing a split almond in centre of each. Place on greased, cold trays and bake in. slow oven 10 minutes.
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Bibliographic details
Manawatu Times, Volume LIV, Issue 7240, 21 August 1933, Page 2
Word Count
152Honey Recipes Manawatu Times, Volume LIV, Issue 7240, 21 August 1933, Page 2
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