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DAIRY PRODUCE.

BUTTER FIRM AT 109 s,

The New Zealand Producers’ Co-opera-tive Marketing Association's weekly cabled market report, from London dated September 15 is as follows:—Butter: Market firm. New Zealand, 103 c to 109 s. Danish, 1275. Cheese: Market quiet. New Zealand, white, 68c; coloured, 66e.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/MS19360917.2.42.2

Bibliographic details

Manawatu Standard, Volume LVI, Issue 248, 17 September 1936, Page 5

Word Count
46

DAIRY PRODUCE. Manawatu Standard, Volume LVI, Issue 248, 17 September 1936, Page 5

DAIRY PRODUCE. Manawatu Standard, Volume LVI, Issue 248, 17 September 1936, Page 5