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COUGH MIXTURE FACTS. HOW TO MAKE A GOOD REMEDY AT HOME. SATES AT LEAST 9/-. ' By a Qualified Chemist. Everybody knows that a good cough and cold remedy consists v of two main, sections. The first Bection is the undiluted medicinal ingredients, or "essence" and the second is, of course, the necessary water and sweetening. The preparation of the medicinal ingredients requires trained knowledge, but the water and sweetening can be added in the kitchen just as easily as in a factory. And more, you iate a lot of money by doing so. Now, prove these facts by trying this Hean's Essence recipe. Into a jug put four tablespoonfuls of sugar, three of treacle, two of vinegar and a large breakfast-cupful of warm water. Stir till dissolved, pour into a big bottle, add one bottle of Hean's Essence, and shake all together. There is no trouble, bother, or fuss of any kind. Simply a pint of the finest cough and cold remedy you can possibly obtain. A few drops to a child, or a spoonful to an adult, gives prompt and wonderful relief. It is pleasant to take, lasts a long time and never spoils. It eases tickling coughs, soothes sore throatß, and removes sticky phlegm in a way that surprises folks. It is a handy and genuine remedy for hoarseness, croup, bronchitis, asthma, whooping cough, and the usual throat and lung troubles. Hean's Essence is now sold by most chemists and stores, or post free on receipt of price, 2/-, from G. W. I" Family Chemist, Wanganui. _Wherever you buy. be eure you get Hean s, as no other will do. 27

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https://paperspast.natlib.govt.nz/newspapers/LT19140515.2.118.1

Bibliographic details

Lyttelton Times, Volume CXV, Issue 16551, 15 May 1914, Page 11

Word Count
273

Page 11 Advertisements Column 1 Lyttelton Times, Volume CXV, Issue 16551, 15 May 1914, Page 11

Page 11 Advertisements Column 1 Lyttelton Times, Volume CXV, Issue 16551, 15 May 1914, Page 11