TO-DAYS RECIPE
BROWN SCONES. Ingredients: 1 breakfast cup of flour, g teaspoonfuls of baking powder, J teaspoonful of salt, 1 breakfast cup of wholemeal, 2oz. butter, 1 egg, 2 tablespoonfuls of honey, $ cup of milk. Method: Sift the flour, baking powder and salt and add the wholemeal. Rub in the butter with the tips of the fingers. Make a hole in the centre of the mixture and stir in the well-beaten egg. Dissolve the honey in the milk, and stir into the mixture to make a soft dough, adding a little more milk if required. Cut into rounds, and bake on a greased baking sheet for 10 minutes in a quick oven.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/HBTRIB19360602.2.126.4
Bibliographic details
Hawke's Bay Tribune, Volume XXVI, Issue 143, 2 June 1936, Page 10
Word Count
112TO-DAYS RECIPE Hawke's Bay Tribune, Volume XXVI, Issue 143, 2 June 1936, Page 10
Using This Item
NZME is the copyright owner for the Hawke's Bay Tribune. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.