DAIRY PRODUCE MARKETS.
Messrs. Joseph Nathan and Co.', Ltd., have received the following cable from Messrs. Trengrouse and Nathan, Ltd., London,- dated 12th November: —"New Zealand: Finest butter, 174s per cwt; first grade, 171s per ewt. New Zealand: White and coloured cheese, 92s per cwt."
The New Zealand Loan and Mercantile Agency Company, Ltd., lias received the following advice from its London house, dated 13th instant:—"Dairy produce (last week's figures in parentheses): Butter, New Zealand choicest salted, new season, 174s to 176s per ewt-(174s to 1765); stored, 170s to 1725. Cheese: White 93s per cwt (93s to 945); coloured, 92s per cwt (92s to 935); markets quiet."
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https://paperspast.natlib.govt.nz/newspapers/EP19291114.2.119.8
Bibliographic details
Evening Post, Volume CVIII, Issue 118, 14 November 1929, Page 12
Word Count
107DAIRY PRODUCE MARKETS. Evening Post, Volume CVIII, Issue 118, 14 November 1929, Page 12
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