GUIDE FOR THE HOUSEWIFE

Dominion, Volume 25, Issue 275, 16 August 1932, Page 2

GUIDE FOR THE HOUSEWIFE

Bacon Prices Drop Sharply i ,I,tlie mist week. Prime cuts of bacon are Bacon prices have di oi l e. • pound. There are no changes obtainable commodities mentioned below. The prices listed *‘:.e a f’o J ; gLds e soW ,e ove’i- the'counter. and no account has been taken of bookmg or dCli Se?&t eggs V« to lb.; second grade butter, i . m ji ( ] cheese, Bd. lb.; matured cheese, ham, 1/10 lb.; prunes, 4 1 1. to 7a lb n ’,„;' s\d tin: loose apricots, fid. 1/2 lb.; condensed 3d ib loose’- flour, 3/9 a 251 b. bag; sugar, 13/9 a 701 b. lb.: dilte „ s ,’ 1 0(1 ;- h p . a buie boney and clover’honey, 7d. ib.; rice, sago, barley and tapibnß’ Ml V, lb’’ bacon prime cuU? Gid. lb., rashers, Od. and lOd. lb 3d. to 1/- ™ ch n ’ v e r L rr( ;,v? Jd lb.*; spinach, 3d. bunch; silver beet, 2d. to 4d. lemons’ V- /and’ 10 T'j/-; New Zealand lemons. 1/(1 dor,.; bananas, Bd. to 1/- dozen; pears, 3d. and 4d lb.; islandl tomatoes, 1/- lb.; tree tomatoes, 4(1.: cooking pears, 3d. lb.; passionfruit. 1/ Meat.-Mntton legs, fid. and 7<l lb.; chops. I’d to B<l. lb.; shoulders 4A<l lb.; dripping, fid. lb.; beef: sirloin. 7d. lb.: ribs, fid. lb.; rump steak, fld. lb.; stewIn "steak, fid lb.; beef steak, fid. lb.; tripe. fid. lb : mince 4d lb.: sausages. 4d. lb" pork sausages, 7d. lb.; corned beef. 4d. and 7d lb.; stewing chops 4d lb.; nlckled nork fi4d to Bd. lb.; pork chops, Bd. to lOd. lb.; gravy beef, 4d. lb. 1 Fish—Snwked cod, fld. lb.; smoked hake, (id; smoked teraklhl, fid; smoked ling, ' 4d • terakihi 10d.; hake, fld.; cod (fresh), Bd.: fillet, lid.; butterflsh, fld.; hapuka, Sd •’ warehoii fid.; flounders and soles. lOd.: rabbits. Ifid.; kippers, 1/- pair; crayfish, fid.; oysters in shell Od. dor.., opened 9d. doz.; prawns, 2/- lb.; whitebait, 4/- pint.