RIFLE SHOOTING
KARORI CLUB A I. COLEMAN WINS THE TAYLOR CUP. The Karori Club competed on Saturday for the silver cup presented by Rifleman G. S. Taylor. The conditions were 15 shots at 600 and 15 shots at 900, handicaps included. Tho weather conditions were all against high scoring, more particularly as tho .match was fired under a restricted time limit. Rifleman Coleman, who. has shown a. steady improvement in his shooting throughout the season, won the trophy by 5 points from G. S. Taylor, the donor of the cup. The detailed scores are as follow: —
Messrs. AV. Cowan and E. W. Daniel acted ns trench officer and timekeeper respectively, and carried out their duties in a very efficient manner. Next Saturday tho club will conclude their season’s competitions with a match over service conditions for the Willoughby Cup.
600 900 vds. yds. 1-l’p. T’l. A T. Coleman . 61 41 14 116 G. S. Taylor . 58 44 9 111 A. S. T. Butler . 54 55 0 109 R Caughley . 52 55 50 0 107 Pres. 11. Marshall ... . 56 0 106 G. Bagley . 46 45 14 105 H. Boon . 54 50 0 104 Dcp.-Pres. H. Croxton J Grove 52 52 50 48 0 o 102 102 C E. Morrison . 55 36 io 101 . 59 33 8 100 H J. Bussell . 51 40 9 100 W. A. Farquhar . 49 35 14 98 F. Ching . 61 36 0 97 N. Willoughby . 48 47 0 9o 45 0 95 W. Webb . 49 40 6 95 L A. Caldwell . 6b 39 0 94 .T. WT Dayman '. 52 34 7 ,93 ; 42 31 13 86 R S II. Lvons . 30 28 22 80 S. Line . 43 22 13 78 W. K. Oshorn . 42 30 74
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/DOM19230409.2.15
Bibliographic details
Dominion, Volume 16, Issue 172, 9 April 1923, Page 4
Word Count
289RIFLE SHOOTING Dominion, Volume 16, Issue 172, 9 April 1923, Page 4
Using This Item
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.