Correction
New Zealand Food Group, of Christchurch, expects to sell more than $250,000 worth of its chocolate-type confectionery made of carob flour, instead of cocoa, annually to its SouthEast Asian distributors. It was incorrectly reported in these pages yesterday from the NZPA staff correspondent in Singapore that sales would be in excess of $250 million.
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Press, 3 May 1984, Page 22
Word Count
55Correction Press, 3 May 1984, Page 22
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