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Selection of hot and cold seafood dishes, shrimps, scallops, crabs, crayfish, etc. Variety of tempting sweets, fresh fruits. Cold meats and steaks also available. EVERY FRIDAY H LUNCH 12 noon -2 p.m. EVENING 7.00 p.m. - 9.30 p.m. H D.B. COKERS HOTEL! 52 MANCHESTER STREET I PHONE 798-580 | - —

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Fashion Vaiue at Galvins ...I ” BOMBER I - • ~ "~~ Great value! Popular ■ « «*yie mo^B rom Y?' ** W ~ lined chintz cotton. j \ Jr Top shades and all sizes. _ 7 .x.. S * *• os - xos - — 1 '<[ W W ! L : M . 1 b . ■> p. ■ "'Wf-■ J®-'- *~—- ■ ' w' i SPORTS ' if ' . " TROUSERS ■ fl Tremendous price!' jr® ; Top brand "Sax ./ I|l-- ®iAltman" and- ? _J||b B I .. .?■ ... ..j "Player" Pants..---"I 1 V ’’ Pleated front and ; \ .jW j® r •• V plain styles.. Great _____a V. |l- ; - rrsummer shades and all ’\?b:''SA I®* 1 1 —. • sizes 75 to 100 cm. s GALVINS Open tomorrow morning at. . . *615 Colombo St Late night Friday. Open Sat. 9.30 - 12.30 * 114 Gloucester St Late night Friday. Open Sat. 9.00 - 12.00 *Cnr Rlccarton & Clarence Rds Open Sat. 9.30 -12.30 *lOO Brighton Mall Open Sat. 9.00 - 9.00

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19831209.2.32.1

Bibliographic details

Press, 9 December 1983, Page 3

Word Count
180

Page 3 Advertisements Column 1 Press, 9 December 1983, Page 3

Page 3 Advertisements Column 1 Press, 9 December 1983, Page 3