Curves helped by fat?

Press, 27 October 1977, Page 12

Curves helped by fat?

PA Auckltd New Zealanders shoukbo chewing the fat off their mb chops and gulping dowrfaw cow’s milk. This is the messagefiwi a group of 20 visiting titeri States nutrition expert, here as part of a peopie-to»eople programme. Dr Harold Stone,V Californian dentist, leis the two-week trip to xchange ideas on nutrition vth Australians and New Zrtlanders. He said lamb fa was important for the fofiation of hormones. “Won# 1 - especially stay away fren fat,” he said. "They cut i‘ all away, when they shotld eat it right off their limb chops. They need it if they want to have curves in the right places." New Zealandeis, like Americans, shoud have access o certified raw milk. “So maty of the gtod things in milk are destroyed when it is pasteurised ard homogenised,’ he said. Raw milk led to letter teeth aid helped to present stiffness in joints, but it had to be fresh and tested for purity. Crocked, irregular teeth were the legacy of malnutrifon, Dr Stone said. He noticed a growing interest worK-wide in nutrition.