GETTING THE MOST OUT OF LIFE.

Press, Volume LVIII, Issue 17608, 10 November 1922, Page 13

GETTING THE MOST OUT OF LIFE.

THeVaLUE OP A CORRECT DIET. .i ••COFFEE" DISTRIBUTED FREE.

To-day,, when you visit the Show, if you feel like a "pick"-me-up," make a point of calling at' the Sanatarium Health Food Co.'s display. The writer, a ' M Press" representative, can vouch for the quality J>f "Fruoerea," a coffeelike drink, derived ■from roasted cereals. It is not only a tonic It is a delightfully invigorating beverage. Yon will, too, he interested in a demonstration'of cooking a great cereal food, Grrinpse. This is a wonderfully nutritious preparation, containing 'as it does, \95\5 par cent, actual f»od value. Further, you will be invited to partake of, Bamples of Protose, Granose, and other tasteful and healthful succulencies. The proof of the pudding is in the eating, and the Sanitarium Co., with typical enterprise, «nd having such absolute,confidence in their articles of •manufacture, wish all and sundry to "taste their wares/' knowing that this procedure' is bound to increase their deserved popularity. Even now their large factory is taxed to its utmost to maintain supplies for the existing demand; this entailing at the present tune the working of a night and day shift. The value of a truly scientiflo diet has been largely recognised in regard to getting the best result from stockrearing; bulk this principle is only now beginning to be recognised in regard to humans. The Sanitarium Co. are destined to assist in a big way to bring about a much needed reform in human dietetics. '