PATRIOTIC SHOW.

Press, Volume LIV, Issue 16204, 6 May 1918, Page 5

PATRIOTIC SHOW.

DISPLAY AT AMBER^EY,

The Amberley Horticultural and Produce Society revived their one-time annual show by holding a Patriotic Show on Saturday. The fixture has ahvay3 been notable for tne very fine display of chrysanthemums, but this year tlio ravages of blight greatly affected tlie flowers generally, and consequently entries in this section were greatly restricted. The show was ably conducted, and reflected considerable credit on tho secretary, ALiss MoNaught. Tho judges wcro:—i lowers, vegetables, and fruit, Miss Bayliss and air W. J. Courtier; produco, Mr J. Henry; cookery, Mrs Baxter and Miss Busch. Following were tho results: — Vegetables—Two cabbages (3): M. Lukey 1, G. Lukey 2. Twelve potatoes, two varieties (8): Ford and Kennedy 1 and 2,W. Davis 3. Seed potatoes (4): Ford and Kennedy 1 and 2. Three carrots (10): F. A. Busch 1, M. Lukey 2, Amberley School 3. Onions (6): H. Eaton 1, M. Lukey 2, G. Lukey 3. Marrows (8): J. Kennedy 1, H. James 2, M. Lulrcy 3. Pumpkin (table use) (o): G. Baker 1, R. Rickerby 2, Amberley School 3. Pumpkin (weight) (2): V. Plaskett 1, G. Lukey 2. Leeks (2): G. Lukey 1, M. Lukey 2. Parsnips (10): G. Lukey 1, G. Hollon 2, A. Rusk 3. Peas (2): C-. Lukey 1, M. Lukey 2. Tomatoes (6): Miss Busch 1, G. Lukey 2, M. Lukey 3. Boet (5): G. Hoit-on 1, Amberley School 2, M. Lukey 3. Eschalots (1): M. Lukey 1, G. Lukey 2. Rod cabbago (5): Amberley School 1, H. Eaton 2, H. Jamca 3. Collection of vegetables: A. M. Lukey 1. Challenge cup for most points: G. Lukey. _ _ Cookery (open)— Fruit cake (6): Miss I. Wornali 1 and hc, Mrs Tutton 2. Pound cake (-1): Miss I. Wornali 1 and 2, Miss A. Busch 3. Gingerbread cako (4): Miss A. Busch 1, Miss Wornali 2 and 3. Sponge cake (5): Miss A. Busch 1, Miss Wornali 2. Sponge sandwich (G): Miss E. Baker 1, Miss Wornali 2 and 3. Shortbread (3): Miss I. Wornali 1 and 2, Miss A. Busch. 3. Oven econcs (4): Miss I. Wornali 1 and 2, Miss A. Busch 3. Mixed pastry Miss A. Busch 1. Home-made bread (4): Mies A. Busch 1 and 2, Miss I. Wornali 3 and c. WJicatmcal bread (3): Miss A. Busch 1, Miss I. Wornali 2. Seed cake (4): Miss I. Wornali 1 and 2, Mrs F. J. Brown 3. Oatcake (7): Miss I. Wornali 1 (equal), Mrs Duncan 2 (equal). Wheatmeal sconca (4): ■ Miss I. Wornali (equal) 1, Miss E. Baker, Miss A. Busch 2. Pikelets (5): Mis 3A. Busch 1, Miss I. Wornali 2 and 3. Challenge cup for most points, Miss A. Busoh 1.

Cookery (amateurs) —Pound cake, Misa A. Busch 1. Sponge sandwich: Miss A. Busch 1, Miss E. Feathery 2. Oven econcs (3): Miss A. Busch 1, Mrs G. Baker 2- Gingerbread' (3): Miss E. Feathery 1, Miss A. Busch 2. Rock cakes: Miss A. Busch 1 (equal). Belgium biscuits (3): Misa A, Busch 1 and 2, Mra G. Baker 3. Pikelets (2): Miss A. Busch 1 (equal). Home-made bread (3): Miss A. Busch 1 and 2. Shortbread: Miss A. Busch 1. Apple pie (o): Miss A. Busch 1, Mrs G. Baker 2, Mrs Ford 3. _ Mixed pastry (4): Mrs Waters 1 (equal), Misa A. Busch 2. Oven, scones (girls under 16): Miss E. White 1. Seed cako (girls under 16) (2): Maggie White 1, Elsio Feathery 2. Rock cako (Technical School pupils) (6): Catherine Munro 1, May Jackson 2, Nina Chamberlain 3. Seed cako (Technical School pupils) (6): Molly Watson 1, Nina Chamberlain 2, Eileen 'ft'liite 3. •

Homo and Dairy Produce—Preserved fruit: Mi's Euton 1, Mrs Hoi ton 2. Home-made jam: lira J. Durcan 1 and 2. Home-made jelly: Mrs Duncan 1 and 2. Marmalade: Miss McNaught 1, Mrs Duncan 2. Honey: Mrs Duncan (equal) 1. Tomato sauce: Mis Duncan 1 (equal), Mrs Wornall 2, Mrs Plaskett 3. Separator butter (5): Miss F. Hale 1, Mrs Hare 2, Miss E. Feathery 3. Dairy butter (4): Mr 3J. Smith 1, Mie Bristow 2, Mrs Waters 8.

Farm produce—Field turnips (4): A. Blakely 1, A. E. Payne 2. Swede turnips (3): H. Davis 1 and 2. Field carrots (4): H. James 1, A. Husk 2 Yellow mangolds: J. H. James 1. "»

Fruit—Apples, cooking (11): Miss Hale 1, Mrs Plaskett 2, Mrs J. Crown 8. Apples, dessert (12): A. Busk 1 and li c, H. H. Busch 2, Mrs Plaslrott 3. Pears, cooking (5): H. baton X, Mrs Plaskett 2 and 3. Pears, dessert (7): Mrs Plaskett I,"F. A. Busch 2, Mrs Holton 3. Quinces (5): Mre Maeon 1,. .£is Eaton 2, J. Mooro 3> Points: Mrs Plaskett. 1 lowers—Decorated table: Miss M. Bristow 11 Miss McNaught 2. Lady's epray: Mrs Milner 1, Misu Bristow 2, Lady's spray (non-prize-winners): Miss Duncan 1, Miss A. Busch 2. Gentleman's buttonhole: Mrs Milner 1 Mies Baker 2. Gentleman s buttonhole (non-prize-winners): Miss A. Busch 1, Miss Duncan 2. Bridal bouquet : Miss Brirtow 1, Mrs Milner 2. Ballroom bouquet: Mrs Milner 1 and 2. Basket of chrysanthemums: Miss McNaught 1, Mrs _ Milnor 2. Vase of chrysanthemums (non-prize-winners): Miss T. Parsons X. Floral design: Miss F. Hadler I, Mrs Milner _ Basket of chrysanthemums (non-prize-winners): Miss Hadier 1, Mis 3 T. Parsons 2. Vase of chrysanthemums: Mis 3 Bristow 1, Mrs Milner 2. Pot plant: Mies McNaught. Bowl of chrysanthemums: Miss Brig tow 1, Mrs Milner 2 and 3. Bush plant of chrysanthemums: Mrs G. Holton I, Mrs ? Un^, Child's design: Phyllis i n 1, R ***** of lowers: Greta Marsh 1, Given Marsh 2, Mavis Stace 3.