FROZEN MEAT MARKET.

Press, Volume LXVI, Issue 13710, 18 April 1910, Page 9

FROZEN MEAT MARKET.

.' LONDON, April 16. The following are the prices in the different classes of frozen meat compared with those ruling the previous week:— Laet week. This week.

The following cable massage has been received by Dulgety and Company from their London office:—"Frozen I>amb— Prices are lower by Jd to Jd per lb. The demand for frozen mutton has been severely cheeked by the increased price asked. Prices are easier by id to id, and we expect that if any change takes place it will be in favour of buyers. Fair demand for frozen beef, at prices somewhat in buyers' favour."

u. a. Canterbury mutton, light ..-4$ ■' <i Canterbury . mutton, medium 4 7-16 4 3-16 Canterbury mutton, heavy .. — — Canterbury lamb, light .. 5 7-16 5 3-16 Canterbury lamb, medium .. — — Canterbury lamb, heavy .. — — Jforth Island mutton .. 4 3-16 4 North Island, best" brands .. 4 5-16 4} Southland mutton .. — — Southland tomb, heavy .. — — North Island lamb .. 5i 4£ N.I. lamb, selected brands 5J S Boef, fores .... — 3J Beef, hinds .. .. *i H Australian sheep, heavy .. SJ 3j Australian sheep, light .. 3f — Australian lamb, best brands 5 4J Australian lamb, fair quality 41 4i Au&tra-lian iamb, inferior .. 4J — Australian beef, fores ..Si 3J Australian beef, hinds .. 4J 4 1-16 River Plato sheep, heavy .. — — River Plate B_eep, light .. 4 1-16 — River-Plate lamb .. — — River Plate beef, fores .. — — River Plato beef, hinds .. — —