BUTTER MARKET.

Auckland Star, Volume LXV, Issue 10, 12 January 1934, Page 4

BUTTER MARKET.

.Ml QUIET IN LONDON. NO IMPROVEMENT YET. (Received 1.30 p.m.) LONDON, January 11. The butter market is weak. Danish, 92/ per cwt; choicest salted New Zealand, 65/; . Australian, 63/; unsalted, about 5/ premium. Cheese is quiet. New Zealand, coloured, 44/ per cwt; white, 47/; Australian, 42/6 to 45/6. Merchants' Cables. The following cables have been received by local merchants from their principals in Tooley Street:— ■ Messrs. Dalgety and Co., Ltd. (London principals, Messrs. Samuel Page and Son). —Butter: The market is elow. New Zealand finest salted, 64/ to 65/ per cwt; Danish, 84/ to 86/; Australian finest unsalted. 63/ to 65/; finest salted, 62/ to 61/; g-a-q-, 59/ to 61/. Cheese: The market is slow. New Zealand white, 46/ per cwt; coloured, 44/; Canadian white, 46/ to 52/; coloured, 46/ to 52/. Messrs. A. S. Paterson (principals, Meesre. J. and J. Lonsdale and Co., London). —Butter: Market quiet, buyers inactive. Tendency easier. New Zealand, 65/ per cwt; Australian, 63/. Cheese: Market slow. White, 46/ to 46/6 per cwt; coloured, 43/6. Mr. L. McCartney (Messrs. Henry A. Lane and Co.. Ltd., London). —New Zealand butter: 65/ per cwt. Market steady at decline. New Zealand cheese: < White, 47/ per cwt; coloured, 44/, Messrs. Joseph Nathan and Co. (principals, Messrs. Trengrouse and Nathan, Tooley Street).—Butter: 65/ per cwt. Cheese: White, , 46/ to 47/ per cwt; coloured, 44/. Both markets quiet.