FAT STOCK.
WEEKLY PRICES FOR EXPORT. The New Zealand Meat Producers' Board advises that the following prices are being offered for fat stock for export at January 10, 1929: —Hawke's Bay: Prime woolly lambs, 361b and under, 10d; 371b to 421b, 9%d; 431b and over, 9d. Second quality lambs, 9d. Wellington: Prime woolly lambs: 361b and under, 10d; 371b to 42 lb, 9%d; 431b and over, 9d. Second quality lambs, 9d. Canterbury: Prime woolly lambs, 361b and under. 10% d: 371b to 421b, 10d; 431b and over, 9%d. Second quality lambs, 9V&d. Southland: Prime woolly lambs, 361b and under, 10% d; 371b to 421b, 9%d; 431b and over, 9*4 d. Second quality lambs, 9Y*d.
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Bibliographic details
Auckland Star, Volume LX, Issue 11, 14 January 1929, Page 4
Word Count
114FAT STOCK. Auckland Star, Volume LX, Issue 11, 14 January 1929, Page 4
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