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BUY YOUR HOME BREW REQUIREMENTS FROM Fletcher Bros THE FINEST LIGHT ALE OR STOUT AT A COST OF ABOUT 3d PER LARGE BOTTLE. New season’s Packed Hops lb 2/2 Wilson’s Malt Extract, in own tins, lb 9d 71b tins Wilson’s Malt Extract 7/71b tins Wilson’s Stout Malt 7/6 Best Crushed Malt, lb 4d Stout Malt lb 6d “Maltop” Extract, per pkt lOd (makes 2 gallons). Dr. Watson’s Tonic Ale (contains Hops, Kola Nuts, Dandelion, etc) to make 2 gallons, pkt 6d To make 4 gallons, IVStrong Wood Taps from 1/3 Hand Cappers, each 1/3 Machine Cappers, each 10/6 Corking Machines, each 1/Nelson’s Isinglass, pkt 1/2 Kentish Brewers Finings 9d Orange Crown Tops per gross 1/9 Marshall’s Herbal Beer Extract per bottle lOd Mason’s. Herbal Beer Extract, per bottle 1 /4 Corks, per dozen, 2d„ 3d, and 4d per gross 1/9, 2/6 and 3/Brown Sugar, per lb 4^d BX Sugar, per lb 4^d

PERFECTION FOODS FOR THE POULTRY FARMER Perfection Chick Food: Day old, medium and coarse 5 lbs for 1 0 121bs for 2 3 25 lbs for 4 9 Perfection Starter Mash 5 lbs for 1 0 Perfection Poultry Meal 61bs for 1 0 Perfection Calf Meal, 251 b bag 5 0 Karswood Poultry Spice per pkt lid and 1 9 “Moreg” Poultry Spice per pkt 1 0 “Sturdy” Poultry Spice per pkt 1 6 Epsom Salts 12ibs for 2 6 Death to Lice per tin 0 10 Pollard per sack 1401bs 10 9 2001bs 13 6 Meat Meal 81bs for 1 0 501bs 5/6; 1001 b bag 9 9 Oyster Shell Grit, 501bs for 3/6; 1001 b 6 6 Oyster Shell Pullet Grit lOlbs for 1 0 Oyster Shell Chick Grit with Charcoal lOlbs for 1 0 Prime Whole Fowl Wheat 61bs !/-; half-bushel . 4 0 bushel 7/6; sacks 23 6 Bran, per sack lOOlbs 6 0 1801bs 9 9 MEAT MEAL FOR STOCK OF ALL KINDS. POULTRY, CALVES, ETC., ETC. Ask for Pamphlet giving quantities and full directions how to feed cows, Calves, Pigs, Etc., of various ages. Meat Meal in Ration:— Pigs, generally—Half a pound per day. Sow with, a litter—One pound per day. Calves on Whey—One ounce to twelve ounces per day. Calves on Skini Milk—One ounce to six ounces per day. Dairy Cows—Half a pound to one pound and a half per day. Sheep—Two ounces per day. • .. - A .. Poultry, Laying Hens—from one part to 10; to one to 20 of dry mash. 100 lb bag for 9/9. 5 bags for 47/6. BISCUITS BISCUITS IN PACKETS. Aulsebrook’s Celery Crackers per pkt d Bruces Sultana Luncheon pkt Bruces Nutty Biffs pkt Bruces Oat Crisps pkt Hudsons Chocolate Malted Milk, per pkt Bruces Wheatheart pkt 7d Aulsebrooks Cream Crackers 7d Aulsebrooks Sao Crackers pkt 7d Aulsebrooks Midget Crackers 7d Aulsebrooks Tennis pkt 7d Hudson’s Sultana Pasties pkt 8d Hudsons Wholesome pkt 7d Aulsebrooks Malt pkt 7^d Aulsebrooks Butter Crackers 8d Hudsons “Clix” pkt 8d Hudsons Malted Milk pkt 7d Bruces Chocolate Malted Milk By crofts Malt pkt 7^d Bruces Maltmeal Wafers pkt 7d Hudson’s Water, oval or round per pkt 6d Aulsebrooks Oval Water, pkt 6d Bruces Digestive Bruces Ginger Snaps Bruces Rice Aulsebrooks Rich Tea Bruces Thin Lunch Hudsons Wine Hudsons Sultana Phoenix Super Wine Phoenix Vanilla Wine Aulsebrooks Ginger Nuts Aulsebrooks Ginger Wafers pkt 6d Aulsebrooks Graham Wafers 6d Bruces Fruit Wafers 3oz pkt 6d Aulsebrook Peanut Joy Griffins Water Crackers Bruces Super Wine Bruces Date Luncheon Court Nutties, pkt 6d pkt 6d pkt - 6d pkt 6d pkt 6d pkt 6d pkt 6d pkt 6d pkt 6d pkt 6d pkt 6d pkt pkt 7d pkt 63d pkt 8d \ulsebrook’s Club Cheese pkt 7^d LOOSE - BISCUITS - LOOSE Animal Iced lb Plain Assorted lb Milk Arrowroot lb Cocoanut lb Sao Crackers lb Cracknels lb Digestive lb Empress lb Fairy Cakes lb Ginger Nuts lb Fancy Assorted lb Nutty Biffs lb Malt lb Maltmeal Wafers lb Shortbread lb Sultana lb Rich Tea lb Thin Lunch lb Chocolate Minties lb 1 Chocolate Walnut Creams ' 2 Creamy Chocolate Sandwich ~lb 0 Tennis 0 Water, Oval 1 1 Wine, Super, Phoenix J Wine, Vanilla, Phoenix 1 Assorted Cream Sandwich 5 Marshmallow Assorted lb 11 Chocolate Assorted . 0 Chocolate Fingers 1 6, Chocolate Malted Milk lb 0 11 Chocolate Wheaten 1 5 Apricot Bars 1 0 Fig Bars 1 1 Assorted Bars 1 0 Date Luncheon 1 4 Ginger Snaps 1 0 Oat CrLps 0 10 Rice Wafers 0 10 Sultana Luncheon 10 Lemon Cream 0 Chocolate Eclair Bruces Super Wine 1 0 0 11 0 11 0 11 I U 3’,.,' BISCUITS IN TINS. Table Talk per Tin 1 10 Tartan Shortbread, tin 22 Bruces Fancy Assorted Tins 3 9 Aulsebrooks .Ritz 21b tins 3 6 Aulsebrooks Centenary 21b tin 3 6 Popular Assorted 41b tin lb Ritz Assorted by tin, lb Plain Assorted by tin, lb Griffins Sampler Assorted by tin, per lb 1 2 2 0 1 1 I 1 1 5 1 1 1 5 DRIED AND PRESERVED VEGETABLES. Fresh Vegetables are scarce and dear. Buy some of the following and save money. Haricot Beans lb 0 Lima Beans lb 0 Lentils, best Indian lb 0 Best Egyptian lb 0 Genuine Marrowfat Peas lb 0 “Oak” Beans in Tomato Sauce, lloz 7RI IGoz 095 “Aylmer” Beans in Tomato Sauce 16oz 0 8 Libby’s Beans in Tomato Sauce 16oz 0 7* Libby’s Spaghetti with Tomato Sauce 16oz “K” Green Peas, small tin large tins 3 Yellow Split Peas lb 55 Pea Meal, loose lb 85 Libbys Asparagus Tips lOijjOZ 5£ Aylmer Asparagus Tips lib 3 Holly Brand Cut French Beans tin 20oz Quaker Cut Beans tin Dominion Tomato Halves, tin Libby’s Tomatoes 30oz tin Frimley Tomatoes, 80ozs tin S 5 8 0 4 8 4 0 -0 2 9 0 2 DELIVERIES in Town and Suburbs: Monday, Tuesday, Wednesday, Thursday and Friday Morning at 10.30; Afternoon (Town) at 4.30. Saturday, 10 o’clock sharp. Tinwald: Wednesday morning, 9.30, Saturday Morning 8.15 sharp. FLETCHER BROS GROCERY DEPARTMENT. 70, 72 and 74 MOORE STREET, ASHBURTON. ’PHONE 24, ' P.O. BOX 116.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/AG19391205.2.53.4

Bibliographic details

Ashburton Guardian, Volume 60, Issue 47, 5 December 1939, Page 7

Word Count
1,007

Page 7 Advertisements Column 4 Ashburton Guardian, Volume 60, Issue 47, 5 December 1939, Page 7

Page 7 Advertisements Column 4 Ashburton Guardian, Volume 60, Issue 47, 5 December 1939, Page 7