Page 6 Advertisements Column 2

Ashburton Guardian, Volume 59, Issue 224, 5 July 1939, Page 6

Sugar REDUCED 1/6 P er 701 b BAG -ATFLETCHER BROS., BISCUITS IN All the Following at Phoenix Super Wine, Phoenix Vanilla Wine, Hudson’s Wine, Aulsebrook’s Ov?l Water? Hudson’s Round Water, Hudson’s Oval Water, Iced Wafers, Ginger Wafers, Digestive PACKETS. Sixpence Per Packet Pea Nut Joy, Butter Puff, Date Luncheon, Ginger Snaps, Ginger Nuts, Graham Wafers, Wheatena, Petit Beurre, Sultana Luncheon, FLETCHER BROS PRICES ARE ALWAYS THE LOWEST Compare and See What You Save: O 7\ 0 6* 0 3 0 4 0 3 2 3 1 4 0 5 0 10 Alymer 16oz tin Libby’s 16oz tin Bird Seed—Plain canary lb Best Mixed per lb Millet Seed per lb Bisto—Small 1/4, large Blacklead—Zebra, doz cakes Zebra Paste per tin. Zebo Liquid per tin Blue—Reckitt’s Bag Blue 4d , 8d and Bluestone, powdered lb Bon Ami Cakes eacli Borax, powdered per lb Bovril, 2oz jar 1/9, 4oz jar Candles Searchlight wax pkt Carraway Seeds 4ozs for Caustic Soda, Greenbanks lib tin 9d, 21b tin 1 5 Cheese, the finest cream, lb 0 11 Chick Cubes, make delicious soup each 0 1 Clothes Lines 40ft 6d, 60ft 0 9 0 11 1 4 0 6 0 10 0 4 3 2 0 94 0 3 80ft Cocoa—Loose, Beatall per lb Loose, Dutch per lb Bourneville, 9d, 1/5 and Van Houtens lib tin Cocoanut, dessicated, per lb Coffee Essence —“Klan” per bot lid and Royal Taste, bot 1/4 and Gregg’s “Eagle’’ 1/4, Symingtons, per bottle Camp Crown Seals per gross Cream of Tartar, 99 per cent Creamoata, large cartons Currie Powder, loose 4ozs Trents 3oz bottle Keen’s ' 2oz tin Disinfectants—Condys Boz Jeyes, bottles small large 1/10, pints quarts Kerol 1/3, 1/11 and Lysol lOd, 1/6 and Peroxide, 4oz bottle Boz bottle Bd, 16oz bot Essences, flolly Lemon, Vanilla, Almond, Cochineal, per bottle Gregg’s loz Sd; 4oz Cathedral loz 9d, 4oz Foods—Bengers, 3/- and Bourn-Vita 1/2, 2/2 and Horlicks Malted Milk 1/9 and Karilac per pkt Kellogg’s All Bran pkt Ovaltine 1/4, 2/5 and - Ryvita Crisp Tlread pkt Semolina, heart-of-wheat Virol 4oz 1/10, Boz 16oz Formalin, Sickle brand lib Fruit Salad, tin lOd, I/- and Dates, stoned per lb 3d, Unstoned, 51bs for Ginger, preserved per lb Glycerine loz bot sd, 2oz 4oz 1/-, Boz Gravy Sait, Kelto 2oz tin Boz Gravy Colouring, per hot r« um 2oz bottles Hops . , Pkt lb Heinz Beans, tin 44d, 6d and Heinz Spaghetti tin Jelly Crystals, Maypole 6 pkts for Sunup, 5 pkts for Greggs 5 pkts for Lentils, Indian per lb Egyptian per lb Liquorice, 2oz sticks 6d, 4oz j Genuine Spanish, per oz Milk—Highlander Sweetened per tinsd ana Ideal, unsweetened 3Jd, I.X.L. sweetened Ige tin Milk Powder lib tin Milkeeze, 11b tin 2/3, 41b tin Mustard, loose per lb Colmans 4oz 1/-, Boz 16oz Mistic Mits, each 3d and Nutmegs, whole 7 for Ground loz tin Nuts—Peanuts, shelled lb Walnuts, local per lb Brazil, in shell per lb Brazil, shelled, 4ozs 2 3 2 9 2 9 2 0 2 0 0 9 0 5 2 3 1 3 2 6 4 6 3 3 2 9 0 '4* 1 0 0 3 2 3 2 6 5 3 4 3 2 11 1 6 1 0 4 2 1 6 0 6 2 11 4 4 0 11 0 8 1 10 0 34 0 9 0 10 0 6 22 0 10 0 5 1 0 1 0 1 0 0 34 0 5* 1 0 0 3 0 9$ 0 7 0 8 0 114 6 6 2 0 2 0 3 10 0 10 0 6 Barcelona per, lb Cashew Kernels, whole. 4ozs for per lb Split, per lb Walnut Pieces, per lb Walnut Halves, per lb Oils—Olive 240 z bot 74d soz lOoz 1/9 260 z Salad Oil, hot 9d and 3-in-l Oil cans and bottles small lOd, large Pastes—Salisbury pastes 4oz Savoy small C. and B. Bloater, Ham and Chicken C. and B. Anchovy St. George Pastes in jars Peas, split, yellow, per lb Green, lb Genuine Marrowfat, per lb - “K” Green Peas tins 8d and Pea Meal, loose per lb Pepper—Pure white, loose lb Shaker tins sd, Bd, 1/3 Cayenne, loz tins Petroleum Jelly, 2oz pots 4oz pots 9d lib tin Razor Blades per pkt Rennet—“Renco” per hot Vissers or Sinclairs per bottle 1/9 . and Betties, per bottle Bates Tablets Resin per lb Rice—Best Australian lb Flaked Rice per pkt Puffed Rice per pkt Ground Rice per lb Sago—Best White 41bs for Salt—English Snowdrop lb Saxa lodised Cerebos lodised per tin Windsor lodised ljlb pkt Simpsons lodised Sauces, Worcestershire, nips reputed pints 8d and Reputed quarts, Southern . - Star Military Tomato Sauce reputed Pints Octagon Quarts Tomato Relish Lea and Perrins Worcester small 2/-, large Mellows Worcester small 1/-, large C. and B. Anchovy Sauce small 1/6, large Semolina/Thistle per pkt Sheeps Tongues Salisbury tin G.M.C. and C.F.M. tin St. Georges Lambs Tongues lOd and Soap, Victory and Velvet bar Silkstone per bar Laundrine large bar Makosoap, pkt Soap Extract, I.X.L. 8 pkts Hudsons Extract 8 pkts Laundrine Soap Powder 6d and St. Mungo, lg© size Everest Powder Sapon large packet Dad Tablets 6d and Sandsoap, Pumice Sand Soap 13 cakes for McLeods, 5 cakes for Pearsons, large cakes Shaving Soaps, Colgates refill Palmolive Shaving Cream Soups, “K” Tomato tin 74d Tuckers Sunshine Soups Greggs Soups per pkt Symingtons Soups pkt Spaghetti, Oak or “K” Spaghetti 7Jd and Heinz Spaghetti Tapioca, Pearl, best quality 4lbs for Flake per lb Syrup, 21b tins 7d, 71b tins Treacle, 21b tin 6£d, 71b tin Toilet Rolls, 2d, 2|d, 4d Turpentine, pure spirits coffee bottle reputed quart Vermicelli p er pkb. Vestas, Bells Plaids, per pkt Tin Boxes. 250 s Bells Royals, per doz Searchlight Id slides doz Safety Matches pkt 6d Wheat Protector Clarkes pkt Vinegar, draught bottle per gallon D. per bottle Champions, Brown Champions, White Heinz Cider Wheatmeal 51bs for Whiting, best English, lb .1 0“ 0 6 1 10 1 6 1 6 1 10 1 0 3 0 1 3 1 6 0 9 0 6 10 1 4 0 6 0 4 0 5 0 5 1 0 0 6 1 4 2 0 O 4 0 6 1 0 0 6 0 IQ 2 3 0 7 0 9 0--44 0 3J 0 84 1 3 0 3 O 11 O 1 0 84 1 1 0 5 0 8 0 6 0 9 0 11 1 4 0 10. 14 1 2 3 3 19 1. 4. 0 8 1 4 1 4 0 9 1 0 1 0 1 0 0 34 1 4 1 6 0 11 0 6 0 6 0 8 0 94 0 5 0 11 0 4 1 9 1 8. 0 6 0 8 13 0 7. 0 8; 0 3 1 6 0 9 0 7 1 2 0 5 1 8 0 10 1 7 1 8 1 4 1 0 0 2 DELIVERIES in Town and Suburbs: Monday, Tuesday, Wednesday, Thursday and Friday Morning at 10.30; Afternoon (Town); at 4.30. Saturday, 10 o’clock sharp. Tinwald: Wednesday morning, 9.30, Saturday Morning 8.15 sharp. FLETCHER Bros, GROCERY DEPARTMENT, 70, 72 and 74 MOORE STREET, ASHBURTON ’PHONE 24, P.O. BOX 116.