Page 4 Advertisements Column 2

Ashburton Guardian, Volume 56, Issue 79, 15 January 1936, Page 4

1 only 35-gallon Wine Cask for 17 6 Mason's Herbal Beer Extract, per bottle 1 1 Morton's Isinglass, per pkt 0 10 Nelson's Isinglass, per pkt 1 2 Nelson's Gelatine, per pkt 0 5 Kentish Brewers' Finings, per bottle 0 7 "Orange Top" Crown Tops, per gross 1 6 Brown Sugar, per lb 0 3 Auckland 1A Sugar, per lb 0 3 701 b bags 17 0 Brewers' Crystals, per lb 0 3$ 701 b bags" 17 10 Hand Cappers, each 0 10 Machine Cappers, 5 6 Corking Machines, each 1 0 Corks, per doz 2d, per gross 1 6

SUGAR. Auckland IA, per lb 3d: 7dlb bag 17 0 Brewers Crystals, per lb 3£d: 70lb bag 17 10 Auckland Cut Loaf Sugar, per lb 0 5 Light or Dark Brown Sugar, per lb 0 3 Silk Dressed Icing Sugar, per lb 0 4 Coloured and Flavoured Icing Sugar, per pkt 0 4 FLOUR. 81bs Loose Flour for 1 0 25lbs Loose Flour for 3 ° 251 b Bag Flour, 3 501 b in Linen Bag 6/6;. lOOlbs for 12 9 ! 2001 b Sack for 23 6 SYRUP AND TREACLE. 21b Tins. Syrup 0 6 21b Tins Treacle, 0 5£ 71b Tins Syrup, 1 7 71b Tins Treacle, 1 6 561 b Tin Syrup for 10 0 FOR GREEN SALADS, ETC. Salad Servers, per pair 10Jd, 1/6 and 1 9 Saladress, makes a delicious I f Dressing, per tin 0 9 Finest Malt Vinegar, per gallon 1 8 In your own bottle, 0 5 PICKLES. Melhuish's Pickles- Mixed, Chow Chow, Piccallili Onions, . etc., large bottle 1 2 Hay ward's Pickles, per bottle lid and 1 2 Pioneer Sweet Pickles, Chow Chow, 1 4 Pioneer Sweet Pickles, Onions 1 5 Half-gallon Jars Pickles, each . 3 6 Pan Yan Pickles, per bottle 1 0 Rowatts Scotch Pickles, per bottle 1 0 Morton's Mixed Pickles, per bottle 1 0 SAUCE. Worcester Sauce L Nips 6d, Pints 8d and 0 9 Reputed Quart Bottle, lOd, 1/- " and 1 3 Tomato Sauce, Nips 6d, Pints 9d and 0 10 Quart Bottles Military Tomato Relish, * 11 Large Octagon bottle Tomato Sauce, 1 4 DRIED FRUITS. Dried Peaches, Apricots and Nectarines. Dried Peaches, per lb, 6V., 8d and 0 10 3-Crown Australian Peeled Peaches, per lb 13 Dried Apricots, per lb, 6d, 1/- and 14 Dried Nectarines, per lb 10 TINNED* DESSERT FRUIT. tins "Sampan" Slices or Cubes Pineapple, per tin 0 I IJlb tins "Prizewinner" Slices or Cube Pineapple 0 6 2$ lb tins "Prizewinner" Pineapple, per tin 0 8 21b tins "Prizewinner" Pineapple, per tin 0 11 21b tins Royal Fiji Pineapple, per tin 0 10 2£lb tins Royal Fiji Pineapple, per tin 1 0 2}lb tins Royal Fiji Crushed Pineapple, per tin 13 21b tins Singapore Crushed Pineapple, per tin 0 10 lslb tins Singapore Crushed Pineapple, per tin 0 7 2*lb tins Kirkpatrick's Whole Peaches, per tin 0 11 Boz tins Peaches or Apricots for 0 6 lib tins "K" Loganberries for 0 10 lib 7oz tins Apricots "St George" for 1 0 lib tins Apricots, Peaches or Pears, per tin 0 10 2*lb tins I.X.L. Sliced Peaches per tin 1 2 2£lb tin St. George Apricots, per tin 1 3 tins "Gipsy" Halves Peaches, per tin 1 2 2£lb tin "St. or "Peacock" Pears, per tin 1 3 l6oz tins Tropical Fruit Salad, per tin 10 30oz tins Tropical Fruit Salad, per tin 1 6 This delicious fruit salad contains everything except bananas really a wonderful line. Rosella Fruit Salad, in bottles, 1/6 and soz bottles Passion Fruit 0 10 soz tins Passion Fruit 0 8 BAKING POWDER. Why spoil your Cooking by using inferior Baking Powder. Use Edmond's. Edmond's Baking Powder, 6d and 1 4 51b tins Edmond's Baking Powder 6 9 Acto Baking Powder 1 1 Highest Grade Cream of Tartar, per lb 14 Brunner Mond's Baking Soda, per lb 0 2 Tartaric Acid, 4ozs for 0 6 Citric Acid Crystals, 4ozs for 0 6