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BUSINESS NOTICES. FLETCHER BROS. Current Price List Owing 1 io War conditions, prices are subject to alteration ■ without notice. Now is the time to 1 lay in your winter requirements. The price of practically all imported goods is advancing by leaps and bounds,, caused by the shortage of bottles, material for munitions, freights, cases, etc., so be warned in time. NEW SEASON'S FRUIT. " FLOUR. ■ Finest Cleaned Currants, per lb 0 6* ■ FINEST ROLLER. Tho^SufcSsVaaL 1' °'* 9d '" " , „ „ per lb 0 6 Creamoato Is 3d ' Oatina 1 3 (Thompson's Seedless Raisins Gerstena Is 3d Oto 1 2 <Md 8.-),- Seeded Raising« SSg^L 6roate , *?*? ? § New Muscatels, per lb pk*- 0 10 '.New Dried Peaches, per lb , 0 8 SACO TAPIOCA, RICE, Eto. . ■ Now rDiMed Apricots,,. per Jl>.. 010 > - ' . ' I,< New Dried-; Apples, loose, per. lb 0 9 Finest Sago, 4.1b 'for .10 . , New Season Dates,. per lb. 0 4 p e arl Tapioca, 4Mb for ,1 0 Packet Dates- . 0 b j apail £ ice s i b f or !0. New Cahforman Stewing Figs, 661b. bag iO 6 r .a, ... . ~ •. P^. r lb ° ° Split Teas and Pearl Barley, 41b i 0 New Cahforman Dessert Figs p l row Flaked Rice> per pfc f 0 « „, t ... ,„, . P er Pir 'J « Macaroni and Vermicelli, pkt 0 7 f ChrystaUised Cherries, per b 2 6 Hrf R n £ ' 9 v / Chrysta hsed Angelica per lb 26 8 pktg Mar^_fat Peas for x Dhrystalhsed Assorted Fruits 21b. Lima Beans for I i • ™ Aspnragas, per large tin 1 4 PEEL, SPICE, ESSENCES, ETC. g d JELLY CRYSTALLS, ETC. •V^^ed Spice, U & , f f, „*-££ 1 0 „' Kilised Spice, 'loa. pM*' *"" 0 1 WW S Jelly Cr^talto per pkt 0 6 -?~ 0 , t O e,atine, pc, uT *™ „««*. E.enee. Xo^tie-O 6 . pe P™ 0 | (Equal to imported). Nelson's Geletme, per pkt 0 6 CREAM OF TARTAR, BAKING ...... POWDER, ETC. SUGAR. ' Finest senuine Cream of Tartar, Al. Sugar, per lb 0 21 fl uaKy guaranteed, per lb 22 „ , perfiflb ba« . 12 6 ttest Bakiqg S«da V ' 0 2 Crystals, 56ib bag 13 0 PowJered Tartaric Acid, per oz 0 3 F""** Loaf Sup ir 0 4 per lb 3 6 _ . a 121b for 3 9 Tarfaric Acid Crystalis, per oz 0 3 Jfing Sugar, p. lb 0 4* -' \ , per lb 3 6 Castor Sugar, ,er lb 04* Citric Acid Crystalle, .per oz 0 4 '•■',. ■ Edmonds Baking Powde/fd and 1 4 SOAP, V ASHING SODA. ' Tucker's Baking Powder, per tin 011 ",,-,■ « » B A * . ■ per dozen 10 9 Victory and v jvet Soap, per bar 0 6 Foster Clark's Baking Powder 010 n n n per box of 32 bars 15 9 per dozen 9 0 3 Crown Soap, box or 21 bars 10 6 •-.'Foster, Clark's Gustard Powder Standard Soap, per .box 11 .6 lib "tins 1 0 Peerless Soap, per box . 12 ,0 •Tucker's Custard-Powder -Oil Challenge Soap; per bar,, '0 9 Edmoud's Custard Powder, 6d 0.11 0 . 71 o . , per.box 13 0 Edmond's Egg Powder, 8d and SI 4 Silkslono Soap, per baft- ■ „0 10 Po\idered Borax, per lb 0 5 T.r To per box of IS bars 14 0 Powdered Sulphur, per lb 0 4 Lifebiioy Soap, per cake 0 3J Saltpetre, per lb -08 Barilla boap, per block 0 9 Boradc Acid, per lb 0 9 „ . , „ . Per Pkt 010 Hudson s Extraot of Soap— NEW SEASON'S FISH. ... 8 pkts 1 0 a , d. Klenso Lxtractj Soap— McConochie's Fresh Herrings, ■ T „ , 12 pkte 1 0 per tin 0 9 ux. Soap, powdered, per pkt 0 2 Maconochie's Herrings in To- Sapon, 5 small packets for 1 0 mato Sauce, 7d and .10 v Large packets 0 6 Maconocllie's Mackerell, in To- Wyandotte, per bag 0 6 mato Sauce 010 Sand Soap, 5 large cakes for 1 0 Mortou's Herrings in Tomato Pumicine Sand Soap, 5 cakes for 1 0 Sauce 10 Bestine, per tin ' 0 .5 Morten's Herrings, in Anchovy Soft Soap Bd, Sapolio, per cake 0 6 1 Sauce 0 9 Old Dutch Cleanser, per tin 0 6 Salmon, large tins lid, Is, Is Id 1 4 Monkey Soap, 3d, and for cake 0 6 Small tins 7d, Bd, and 0 9 Washing Soda, per lb 0 1 Dominion Mullet, per' tin 0 8 Lily Washing Fluid, 3 bottles foi 1 0 *Per dozen 7 0 Sardines, large tins, lOd and 10 Small tins, 3d, 6d, 7d, and 0 8 TOILET SOAP, Peck's Salmon and Shrimp • s. d. Paste 0 9 Brown Windsor,'lo cakes for 10 Peck J6 Anchovette 0 9 Large Cakes Butter.mjlk, OatCrosse and Blackwell's Bloater 0 9 meal, Turkish Bath, White Crosse and Blackwell's Ham and Rose, and Cucumber and GlyChicken 0 9 cerine, four for 10 Crosse and Blackwell's Anchovy 010 Pears' Soap, 4 cakes in a box 10 Waide's Ham and Chicken 0 9 Pears' Unscented, per cake 0 6 Red Herrings, 7. for 1 0 Olivo Oil Castille Soap/ 3 cakes 1 0 Court Bouquet, 4 cakes for 1 0 DESSERT FRUITS. Pears' Buttermilk Balls, 3 for 1 0 Also,—Shaving Soap of all kinds. Rose Brand Peaches, Apricots, and Pears, in heavy Syrup per tin 1 0 CANDLES. per dozen, assorted 11 6 Cube Pineapple per tin 0 6£ Apex Wax Candles per lb 0 7 21b tins Whole Pineapple 0 9 per 251b box 14' 6 Bottled Dessert Apricots 1 4 Magnet Wax , per lb 0 7£-' ' " ' . 231b box 15 6 .PROVISIONS. ' Buiamah ' per lb 074 V ■ • j ' , s. d. 2olb box 15 6 C.M.C. Slieep Tongues, Price's National Sperm, per lb 0 8 lib tins 13 • 251b box 16 6 21b tins 2 3 Ucdroom Csindles ; per lb 010 « „ „, m' llb- glass Jara ! 6 Carriage Ca-ndles per lb. 010 C.F.M. Sheep Tongues, Price's Mglit -Lights per lb 0 8 lib tins 1 3 421b Tins Gear Meats 19 J2lb Tins Mawheara Meat 1 6 KF.ROSENE, MOTOR SPIRITS. 21b Tins Green's Brawn 16 21b Tins Hellaby's Ox Tongues 2 9 s d 3lb Tins Hellaby't Ox Tongues 4 0 Laurel Kcrosciw per tin 6 6 21b Tins Gear Ox Tongues 3 0. p er case 12 6 Mild-cured Hams, per lb 1 1 Sboll Benzine per case 21 0 Machine-cut Roll Bacon, per lb 1 2 p er H 0 _, By the roll 1 1. Motor Spirit. Yellow Label Finest Factory Cheese 011 p er case 22 0' „ ... .^ v n- n .ni- Calcutta Casto* Oil,-per gal. 4 6 COFFtE EXTRACT. ■ per 5-gal. drum 20 0 _xi -, _ • n _ 8- d- Neatsfoot OH, per gal. ' 4 6 Patterson's Camp Coffee, per drum 19 6 _ . per bottle 14 Methylated Spirits, per bottle 10 Symington Essence Coffee, " - per g a i. 50 ; , _ . _ Per bottle ! 4 Turpentine, per bottle Is 3d and 0 9 Gregg s Keputed (Quarts ' ■ per bottle 2 6 Smith's Coffee Essence, CONDENSED MILK. ' per bottle 13 s a Crosse and Blackwoll's, bottle 1 1 Cnpstnm, unsweetened, per tin 0 6* Smith's Essenco of Coffee 1 3 Nestles Ideal, unsweetened, ■ COFFEE AND CHICORY, Etc. .jostle's sweeten^ : pcr^thi m 0 6 s. d. yev dozen 5 6 Coffee Beans, roasted, per lb . 110 Milkmaid, sweetened, per tin. 0 ,6^Coffee, pure ground, per lb 2 0 per dozen 6 4£ Coffee and Chioo»7, per lb 16 Highland Milk, per tin 0 6| Club Coffee, per tin 2s and 310 ' per dozen 6 4 Maori Branl Coffee, per tin 110 Cowslip Milk, per tin 0 6 Strang's Soluble Coffee, lid and 110 Sugar of Milk 13 COCOA. CORNFLOUR, ETC. Van Houtens Is, Is 10, and 3 6 , a- d; Bournvilie^ lid, Is 9d and 3 4 Wotherspoons Cornflour, per lb 0 4 Bendoi-p's lid, Is 9d, and 3 3 Saxon- Cornflour, per ib 0 45 Bahia, lib tins 3 0 Brown and Poison's Cornflour 0 7 Aulsebrook's 9d, Is 6d, and 210 Maizena, per lb 0 7 Fry's, sd, lOd, and 1 8 Sun Brand Arrowroot, per lb 0 8 A DISCOUNT TICKET GIVEN WITH EVERY PURCHASE. FLETCHER BROS., CASH SUPPLY STORES.

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https://paperspast.natlib.govt.nz/newspapers/AG19160311.2.16.1

Bibliographic details

Ashburton Guardian, Volume XXXVI, Issue 8396, 11 March 1916, Page 4

Word Count
1,325

Page 4 Advertisements Column 1 Ashburton Guardian, Volume XXXVI, Issue 8396, 11 March 1916, Page 4

Page 4 Advertisements Column 1 Ashburton Guardian, Volume XXXVI, Issue 8396, 11 March 1916, Page 4