[Green and Hahn Celery should be blanched when it is mature or nearing maturity.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZJAG19570215.2.57.2
Bibliographic details
New Zealand Journal of Agriculture, Volume 94, Issue 2, 15 February 1957, Page 186
Word Count
14[Green and Hahn Celery should be blanched when it is mature or nearing maturity. New Zealand Journal of Agriculture, Volume 94, Issue 2, 15 February 1957, Page 186
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