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Hoggets on swedes. After the crop is eaten off, the area can be reploughed or disced, limed at ½ ton per acre, and prepared for another crop.

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Permanent link to this item

https://paperspast.natlib.govt.nz/periodicals/NZJAG19530915.2.33.5

Bibliographic details

New Zealand Journal of Agriculture, Volume 87, Issue 3, 15 September 1953, Page 245

Word Count
26

Hoggets on swedes. After the crop is eaten off, the area can be reploughed or disced, limed at ½ ton per acre, and prepared for another crop. New Zealand Journal of Agriculture, Volume 87, Issue 3, 15 September 1953, Page 245

Hoggets on swedes. After the crop is eaten off, the area can be reploughed or disced, limed at ½ ton per acre, and prepared for another crop. New Zealand Journal of Agriculture, Volume 87, Issue 3, 15 September 1953, Page 245