Equipment should be cleaned and disinfected well in advance of the time it is required.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZJAG19520815.2.50.4
Bibliographic details
New Zealand Journal of Agriculture, Volume 85, Issue 2, 15 August 1952, Page 172
Word Count
15Equipment should be cleaned and disinfected well in advance of the time it is required. New Zealand Journal of Agriculture, Volume 85, Issue 2, 15 August 1952, Page 172
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