To prevent them from becoming too sticky toffees should be wrapped in waxed paper and then in cellophane.
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https://paperspast.natlib.govt.nz/periodicals/NZJAG19501115.2.53.3
Bibliographic details
New Zealand Journal of Agriculture, Volume 81, Issue 5, 15 November 1950, Page 495
Word Count
18To prevent them from becoming too sticky toffees should be wrapped in waxed paper and then in cellophane. New Zealand Journal of Agriculture, Volume 81, Issue 5, 15 November 1950, Page 495
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