Papers Past | Magazines and Journals | New Zealand Journal of Agriculture | 15 July 1950 | use vegetable water in making gravy or soups.

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use vegetable water in making gravy or soups.

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Permanent link to this item

https://paperspast.natlib.govt.nz/periodicals/NZJAG19500715.2.58.5

Bibliographic details

New Zealand Journal of Agriculture, Volume 81, Issue 1, 15 July 1950, Page 94

Word Count

use vegetable water in making gravy or soups. New Zealand Journal of Agriculture, Volume 81, Issue 1, 15 July 1950, Page 94

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