Left—End view of long milk rubber, after one season's use, perished by fat absorption. The dark inner circle indicates the depth to which fat has penetrated and the extent of perished surface. Right—End view of long milk rubber after four years' use and treatment by the boiling water-caustic soda method.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZJAG19491115.2.35.2
Bibliographic details
New Zealand Journal of Agriculture, Volume 79, Issue 5, 15 November 1949, Page 488
Word Count
50Left—End view of long milk rubber, after one season's use, perished by fat absorption. The dark inner circle indicates the depth to which fat has penetrated and the extent of perished surface. Right—End view of long milk rubber after four years' use and treatment by the boiling water-caustic soda method. New Zealand Journal of Agriculture, Volume 79, Issue 5, 15 November 1949, Page 488
Using This Item
Stuff Ltd is the copyright owner for the New Zealand Journal of Agriculture. You can reproduce in-copyright material from this journal for non-commercial use under a Creative Commons BY-NC-SA 4.0 International license. This journal is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this journal, please refer to the Copyright guide.