DAIRYFARMERS! jf?wm —ofi Now available to you is a completely new dairy ~ ointment for the prevention of mastitis and ■ ' / . veterinary antiseptic use ... \ J COOPER'S DAIRY OINTMENT mH? ■ 10* ® ... a product of Cooper McDougall & &A|Ry OINTMENT Robertson Ltd., England, world famous manufacturers of sheep dips and stock remedies. It " r is the result of latest research and is definitely NOT just another dairy ointment, as any trial will show. -.-, j , ■__ = -- r .'■ 1 Special Features of Cooper's Dairy Ointment! ci) it is an exceptionally effective anti- (5) It will not taint milk. septic - and... germicidal , product ‘ with a (6) Its lanoline content is absorbed into texture as smooth as . vanishing cream. the surface layers of the skin. and exerts (2) It ' has “a non-greasy, water miscible protection ■ against chapping. base which enables it to combine effectively (7) It is beneficial to milkers’ hands, with skin secretions and watery, discharges (8) It is invaluable as a veterinary ointfrom. wounds ... so that its active ment for udder massage, treatment ofgermicidal ingredients are brought into chapped and cracked teats, skin wounds, direct contact with infective bacteria and cuts, abrasions, dermatitis, eczema, calving, wennded tissue. :. lambing and general use. (3) It does not form a hard, sticky film (9) With all' its advantages, COOPER’S and can readily be washed off with warm DAIRY OINTMENT costs only a few water, without soap. pence per cow per year more than (4) It assists in ■ preventing mastitis. ordinary petroleum jelly. Make sure you get COOPER’S DAIRY OINTMENT next —a trial will prove dur claims. Available in 2lb. tins from Dairy Companies, Stock and Station Agents, or Merchants. cooper McDougall & robertson (n.zj ltd. BOX 599 - - - AUCKLAND.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZJAG19490915.2.7.4
Bibliographic details
New Zealand Journal of Agriculture, Volume 79, Issue 3, 15 September 1949, Page 202
Word Count
276Page 202 Advertisement 4 New Zealand Journal of Agriculture, Volume 79, Issue 3, 15 September 1949, Page 202
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