Fig. 41—A branch should be removed by cutting it close to the main branch and trimming the edges with a sharp knife.
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https://paperspast.natlib.govt.nz/periodicals/NZJAG19470715.2.29.23
Bibliographic details
New Zealand Journal of Agriculture, Volume 75, Issue 1, 15 July 1947, Page 63
Word Count
22Fig. 41—A branch should be removed by cutting it close to the main branch and trimming the edges with a sharp knife. New Zealand Journal of Agriculture, Volume 75, Issue 1, 15 July 1947, Page 63
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