Page 907 Advertisements Column 1

New Zealand Graphic, Volume XXV, Issue XX, 17 November 1900, Page 907

A Labour of Love. To the perfect hostess it is a labour of love to lay before her guests the daintiest of dishes. This she can easily do with the help of Brown and Polson’s two articles. BROWN & POLSON’S “PATENT CORN FLOUR makes light and delicate puddings, blanc-manges, custards, jellies, and many other tempting things, while their new PAISLEY FLOUR helps to make dainty and tempting tea-scones and cakes, ensures the success of all home-baking, and makes all light and digestible. Of Paisley Flour Brown and Polson are the sole makers—but their Corn Flour has a host of imitators, and if the best results areto be obtained, you must see that only Brown and Polson’s is delivered. BROWN & POLSON S.