Don't add Boiling Milk to Virolthe vitamines which, are essential to health are destroyed at boiling point, and Virol is known to contain these vital principles. The Virol should be added to the milk when it is cooling. The remarkable influence that Virol exerts upon the growing tissues has given this preparation a world- wide reputation as a food for expectant and nursing mothers and for Infants and young children. Virolised Milk (a teaspoonful to half a pint of milk) is a wonderful restorative and tonic food for tired nurses and in all staoes of mental and bodily fatigue. More than 2,500 Hospitals, Maternity and Infant Clinics are using Virol in Great Britain . ? .. Representatives for New Zealand : Messrs. WRIGHT, STEPHENSON & CO., P.O. Box 1520, WELLINGTON. . ■ ; - i: *■* ■ - S.H.B. ' fr "' '
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/KT19220701.2.39.1
Bibliographic details
Kai Tiaki : the journal of the nurses of New Zealand, Volume XV, Issue 3, 1 July 1922, Page 131
Word Count
128Page 131 Advertisement 1 Kai Tiaki : the journal of the nurses of New Zealand, Volume XV, Issue 3, 1 July 1922, Page 131
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