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BUTTER IN LONDON

: A FIRM MARKET. NEW ZEALAND 87/- TO 88/-. j CHEESE ALSO IN .DEMAND. (Special to Times.) AUCKLAND, Wednesday. The New Zealand Producers’ Cooperative Association received a cable, dated June 18, from the London office: New Zealand butter, 87s t-o 88s; Danish, 102 s. Cheese, white and coloured, 44s to 44s 6d; all markets firm. LONDON MARKET FIRM. TIIE LATEST QUOTATIONS. CHEESE IN BETTER DEMAND. (By Telegraph.—special to Times.) AUCKLAND, Wednesday. Messrs A. H. Turnbull and Company have received the following cable, dated June 18, from their London principals, Messrs W. Weddel and Company:— Danish butter, 102 (last year 86); New Zealand salted, 88s (77s to 795); Australian, 88s (73s 'to 745). The market Is firm (quiet last year). Cheese—’New Zealand, white, 44s 6d (49s 6d to 50s); coloured, 44s Gd (47s to 47s Gd)-. There is better demand (quiet last year).

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https://paperspast.natlib.govt.nz/newspapers/WT19350619.2.44

Bibliographic details

Waikato Times, Volume 117, Issue 19606, 19 June 1935, Page 7

Word Count
144

BUTTER IN LONDON Waikato Times, Volume 117, Issue 19606, 19 June 1935, Page 7

BUTTER IN LONDON Waikato Times, Volume 117, Issue 19606, 19 June 1935, Page 7