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BUTTER AND CHEESE.

BUTTER IMPROVED. AUCKLAND, Saturday. . Messrs Alleu and Findlay have received a cable from their London rcpresentativee, Messrs Armour and Co., stating:—Butter market improved at Lower price, New Zealand salted 120 s to 1245, unsalted 128 sto 1325; Australian 120 s to 1225. Cheese, firmer: white 70s to 725, coloured 72s to 7 is 6d. Messrs Dalgety and CompanyLimited, report having received the following cablegram from their London house dated 10th instant. Messrs Samuel Page and Son report : Butter. —New ealand finest salted, 120 s to 1225; Danish butter, 136 s to 138 s; Australian finest unsalted, 120 s to 1225, salted, 116 s to 118 s; Australian G.A.Q., 112 s to 114 s. Cheese. —New Zealand white, 70s to 725, coloured, 72s to 7 4s; Canadian, coloured, 94s to 98s; white, 94s to 98s. Market slightly steadier.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/WT19300412.2.75

Bibliographic details

Waikato Times, Volume 107, Issue 17994, 12 April 1930, Page 8

Word Count
140

BUTTER AND CHEESE. Waikato Times, Volume 107, Issue 17994, 12 April 1930, Page 8

BUTTER AND CHEESE. Waikato Times, Volume 107, Issue 17994, 12 April 1930, Page 8