Commercial.
\ , PRICKS CURKKNT. I WHOLES A t-K. ~-; , Bniter, fresh ?J per lb : Salt butter, 61 Cheese (provincial) s£l per lb Bacon, G\i '■ Faros (provincial) 9 1 do Kggs, Is 3.1 per dozen . : (W, 2s 3d F-wl Wheat, 3s 9 1 Flour (Otago) £l2 per ton Adelaide flour, none Ontnxal, (town made; £ls ;*ar «on -,■•; Pollard, i'6 Bran, £4 Oaten hay (new), £2 Chaff, £3 '•Straw, none Onions, 15s per cwt I' • BBTAIt. fresh butter, Is per lb ''.'! . .«u:t<*" (iti't»*»:,9d : 'lieAse. (Provincial), 8d d )niun», 3J Hams /Prorinsinl), lOd d'» • Kge's,' Is 6d per dozen Oats, 2* 9d per bushel Parh'T, none . ... Flour, £l4 Bacon (Provincial), 8i tier!*Chuff, 4,- —r i'wf. iyiitr, l> 6.1 '>er Hmhr 5 .
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/WSTAR18890515.2.6
Bibliographic details
Western Star, Issue 1354, 15 May 1889, Page 2
Word Count
116Commercial. Western Star, Issue 1354, 15 May 1889, Page 2
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