Page 11 Advertisements Column 3

Wanganui Herald, Volume LIII, Issue 15973, 15 November 1919, Page 11

A RECIPE FOR PANCAKES. A FAVOURED DISH. Once you taste pancakes made from Tucker’s Pancake Flour you know what real pancakes are. They are not stodgy, heavy, or indigestible, but just the reverse. The combination of cereal flours, milk in its purest and most hygienic form (dried milk), and all the other ingredients which are present in this perfect pancake "recipe make Tucker’s Pancake Flour a valuable buiding-up food for young and old alike—full of nutriment and delicious in flavour. It comes to you all ready for instant use. Simply add water and mix', and in a few minutes you will be able to serve pancakes that are a delight. Children revel in this nutritious dish, which is so beneficial to them. One packet at a cost of a few pence will make enough tasty pancakes for a family. In addition to the food value of pancakes made the “Tucker” way, parents get the advantage of an economical meal, and that is important in view of the high cost of living generally. Tucker’s Pancake Flour is a novelty—a superior preparation which has been placed on the market at the right time. Its worth has been proved over and over again. Besides pancakes it is suitable for many other tasty dishes, such as pikelets, omelets, fritters, delightful Yorkshire puddings, and so forth, which arc always in demand. A packet of Tucker’s Pancake Flour is a veritable cornucopia. It is packed full of goodness. Try a packet and sec if we aro not right. All grocers.

READ WHAT A GRATEFUL USER SAYS OF RUBMA. “'Had ono trial treatment of Rusma. and tried several other so-called cores, hot yours is the best." This testimony of Rimma, the superfluous hair destroyer, speaks for itself. Why don’t you try it? Write at once to Dept. W., Mrs Hullen, 3a Courtenay Place, Wellington,.