A NATURAL DILUTEE. One of the beet df/uters of liquors thai you can possibly get is “Wai-Rongoa” natural mineral water. It assimilates perfectly with all wines, ales, spirits, milk, etc., and at the same time imparts a delightfully refreshing influence to any beverage to which it is added., It softens spirits, and counteracts their astringent tendency. It is the king of natural table waters, and far superior to sodawater in every way.
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https://paperspast.natlib.govt.nz/newspapers/WH19110331.2.7.3
Bibliographic details
Wanganui Herald, Volume XXXXVI, Issue 13340, 31 March 1911, Page 2
Word Count
72Page 2 Advertisements Column 3 Wanganui Herald, Volume XXXXVI, Issue 13340, 31 March 1911, Page 2
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