A few drops of vinegar on fish will bring out the full flavour —but be sure that the vinegar is pure and piquant. Always use SHARLAND’S VINEGAR. In bottle or bulk. All stores. *
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/WDT19350220.2.49.2
Bibliographic details
Wairarapa Daily Times, 20 February 1935, Page 7
Word Count
33Page 7 Advertisements Column 2 Wairarapa Daily Times, 20 February 1935, Page 7
Using This Item
National Media Ltd is the copyright owner for the Wairarapa Daily Times. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of National Media Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.