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BUTTER AND CHEESE

Joseph Nathan and Company, Ltd., have received from their principals, ’rrengrou.se and Nathan, Ltd., London, the following cabled advice, dated May 6:—New Zealand butter, 88s; marketfirm. New Zealand cheese, white, 5C* fid; coloured, 555; market firm. The New Zealand Loan and Mercantile Agency Company, Limited, have received the following advice from their London house dated May 6:— Dairy produce (last week’s quotations in parentheses):—Butter: N.Z. choicest salted. 87s 6d to 88s per cwt. (875,. Cheese: White, 55s fid per cwt. (54s to 54s 6d); coloured, 54s 6d per cwt. >(s4s). Market firm.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/WC19360509.2.113.13

Bibliographic details

Wanganui Chronicle, Volume 79, Issue 109, 9 May 1936, Page 15

Word Count
95

BUTTER AND CHEESE Wanganui Chronicle, Volume 79, Issue 109, 9 May 1936, Page 15

BUTTER AND CHEESE Wanganui Chronicle, Volume 79, Issue 109, 9 May 1936, Page 15