Page 10 Advertisements Column 2

Wanganui Chronicle, Volume 79, Issue 281, 30 November 1935, Page 10

JUST OPENED at WARNOCK’S! These goods are purchased for CASH in the meet markets, and we are therefore able to offer Highest Goods at Absolutely Bedrock Prices. HANDBAGS —Just arrived and the last word in sn.a • ... ! ri s ., Real Morocco, Calf, Grain; shades of Red, Beige. \ . ■, n j 13'6 to Jjj. LMBRELLAS —The New American Chubbier; in id Br|)t Smart Chromium Handles and Chains PARASOLS—In Dainty Cretonne; all Shades and l'ai> ■ < i/n to s,u BOXED HANKIES—LoveIy Gift Boxes, I dozen in each VH to 9/6 hr LINEN HANKIES—White, with Embroidered Come - ■. ■ ’ ra !b .y|.; d . ( Extra Special Value 9d. to 2/. FOUNDATION GARMENTS—We have just opened ti,. Xp trk . y . Foundation Garments. Double mesh, well boned 1 i light r for summer wear. BONELESS GIRDLE—Ior Hie Sports Girl. In Team- , g - 6 i/l WEAPON—In double mesh, side fastening, Lockwea\ e elastic panelsote hips; 32 to 25 jj/li For Larger Figures, well boned and long fitting; to 21 . . EEZIES —Strong weave and with the new shaped rvaHt; small, and large EEZIE CORSELETTES—UpIift lace top; small, medium : ;i .| | :; r ;e . j® BRASSIERE—In mesh, white, Jong fitting, side fasteni;;- ill andilfil/t HOUHEHOLD LINENS—LoveIy Boxed Goods; very smtal.le forgifij. LUNCHEON SETS—In Linen, Cloth and 4 Serviettes; i 1. i\ 54 by 54, 8/11 Set. LUNCHEON SETS—In Old Bleach Linen; colours z 1 'l'Uecd ta J 45 by 45, 19/6. 54 by 54, 22/6 TOWEL SETS—In Old Bleach Huck, 2 face and 2 guest toaels. 10/6Set DUCHESS SETS —Runner and 3 Mats: in cream linen, lam edged. .78 Sr. Cream Linen, embroidered, in colour 5/6 Set MADIERA CLOTHS —Exquisite hand work and embroidered atl appliqued, on cream linen. 36 by 36, 10/6 and 14/6 each. 45 by4j, 17/6 and 21/- each. 54 by 54, 21/- each. TRAY CLOTHS-2-To match *3/6, 3/11,1/Sestl AT WaWOjQKS P.0.80X 357 ~ WANCANuT

lib Brown Sugar Ilbßrownl,' 1 ' 0 " 1 - S u 9 ar ' Sliced Ped u^Bnßi I Pkt Seeded Ilb ' Raisins | f Sultanas |pw Mtxtd r‘ ? C l I T L ° T FOl All the best new season’s fruits and spices for your Xmas puddMand what’s Xmas without a pudding? This week’s bumper you all ingredients at genuine savings. Make sure of your Pudding” parcel and include it with your order. 2 LBS. SULTANAS W lF7]y i LB. PHOENIX THICK PEEL g / f 7a Yes, you need both of these for your Xmas cooking U. • i and’you’ll'be pleased with their quality. Large » fleshy sultanas and tender rich peel. 1 “ 1 LB. FRESH COCOANUT ' 1 PKT. GLACE CHERRIES . 1 The freshness of the eocoanut makes all the differ- If Ivj 1/ ence to your cooking and you can depend on tiro B I • freshness of the Maypole cocoanut—buy a pound S, I h this week with a packet of red and green glace jherries. A “ 1 TALL TIN SLICED PINEAPPLE g If*], 1 TIN GREENGAGES g / IJ/i) Two more handy tins to pack away on your pantry shelf ready for’the Xmas holiday—a good buy for » the early shopper. — * NEW SEASON'S FRESH COOKING FIGS j And tkev ’rc just great! Perfect condition an l bright and clean. The first of the new figs. They'i' be a treat stewed with, cream. At all Maypole Stores. LE BIgTbARS BRAZIL NUT TOFFEE 4 A rich, creamy toffee with plenty of chopped brazil J nuts. ’ Bach bar marked off in handy cubes an I Ul hygienical'y wrapped and packed in a carton. - A J real deUg 1 ‘ tjaCH' H WANGANUI &• SUBURgIxI