Kernohan’s LTD Cash Prices FLOUR—Per 1001 b. Bag 20/3 FLOUR—Per 501 b. Bag 10/3 FLOUR—Per 251 b. Bag 5/3 FLOUR—Per 251bs. Loose 4/11 RlCE—slbs. For j/, BROWN & POLSON’S C FLOUR— ]Qd LARD- gd ft. COOKED HAM— 1/9 lb. HAM SAUSAGE—SIiced IQd lb. BRAWN—Sliced— IQd lb. HAM AND TONGUE—Sliced ]/. lb. TONQUES — 11 d Per Tin. GREEN PEAS—3 Tins For J/g “K” TOMATO SOUP— jQd Tin FINE WHITE SALT—I2Ibs. For ]/. PARAFFIN—Quart Bottles 2/PA RAFFIN—Pint Bottles J/3 OLIVE OIL— J/. Bottle SOUTH ISLAND POTATOES—2 slbs. For ]/J BRASSO AND ZEBO— JQd Tin KERNOHAN’S TWO SHOPS ONE PRICE Taylorville, Gnyton Street, ’Phone 3734. ’Phones 5130, 2357.
W.H. BRADDOCK t SON mI o G r ° ccrs K\ yy tll/ TILAV sutt on tlowek seeds—/V \\Y Per Packet t \ V ifti SUTTON VEGETABLE SEEMS— Ter Packet TOMATO PLANTS Per Doaen SPADES— and Each BAKES— 2/6 HOES—WATERGLASS— 1 / 3 Pcr Bottl ®
When eggs are dear, you will be sorry you did not preserve a .upplv with SHARLAND’S “MOA” BRAND EGG PRESERVATIVE while they were cheap. Keeps eggs fresh for months *
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Bibliographic details
Wanganui Chronicle, Volume 74, Issue 241, 12 October 1931, Page 2
Word Count
173Page 2 Advertisements Column 5 Wanganui Chronicle, Volume 74, Issue 241, 12 October 1931, Page 2
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