NEW ZEALAND BUTTER
PRICE FOR KEEPING QUALITIES (A. & N.Z.) LONDON, March 29. Speaking at the Institute of Hygiene dinned in his honour, Sir James Parr, denied that the recent New Zealand food preservative regulations were prejudicial to New Zealand butter, which needed no preservative as it would keep as long as frozen whether in cold, storeage or otherwise. j It could stand any tests and its very virtues ]<_M to taking liberties I with it, including storage and exposure j for sale under poor conditions.
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Bibliographic details
Wanganui Chronicle, Volume LXXXIII, Issue 20110, 31 March 1928, Page 9
Word Count
85NEW ZEALAND BUTTER Wanganui Chronicle, Volume LXXXIII, Issue 20110, 31 March 1928, Page 9
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